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Chandrahara Recipe
2021-10-09 10:51
Chandrahara is a traditional sweet from state of Karnataka, India. This sweet is specially made for festivals, weddings and other special occasions. It is made with semolina and served with… Read More
Palakottai Varuval Recipe
2021-07-31 11:38
I simply love eating jackfruit. Even the seeds which is also known as palakottai can be used to make various dishes. I can add them in sambar or make this Palakottai Varuval too. It can be s… Read More
Spices Which Every Kitchen Needs
2021-06-10 13:08
Spices play a major role in our kitchen. The food will be absolutely bland without them. We won’t be talking about the aroma and flavor of any dish unless the spices get added to them… Read More
Maddhur Vada Recipe
2021-04-29 10:16
I have lived in Bangalore for few years and enjoyed hogging on hot hot Maddhur Vada with chutney over many weekend road trips with my family. Our trip to mesmerizing Hampi has been the most… Read More
Maddur Vada Recipe
2021-04-29 10:16
I have lived in Bangalore for few years and enjoyed hogging on hot hot Maddur Vada with chutney over many weekend road trips with my family. Our trip to mesmerizing Hampi has been the most m… Read More
7 Cup Burfi Recipe
2021-04-09 12:09
I love Indian sweets and some of my all time favorite are kaju burfi and gulab jamuns. I love 7 cup burfi and going to share an easy recipe to make it with you all today. It is a delicious f… Read More
Mosaru Kodbale – Curd Kodbale Recipe
2021-03-23 11:47
Mosaru Kodbale is a delicious snack of Karnataka, India. It is a deep fried snack and sour curd and rice flour is used to prepare this snack. Bale in Kannada means bangle. This snack are in… Read More
Aloo Samosa Recipe
2021-03-16 12:14
Samosa is one of our family favorite tea-time snack. It is so filling that we almost end up skipping our dinner itself. Now, you cant expect us to stop ourselves with just one samosa, right?… Read More
Mangalorean Buns Recipe – Banana Buns
2021-02-22 10:28
Mangalorean Buns are very famous as breakfast or tea-time snack in Karnataka. It is a specialty of Mangalore and part of Udupi cuisine. These fried buns just taste delicious with some coconu… Read More
2021-02-19 06:58
Friends are important in life and they are absolutely special. Rupa is one of them! I got connected to her as we both love cooking and sharing our love for food. So, today’s recipe for… Read More

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