2017-05-25 22:00
No bake mango cheesecake topped with mango jelly is an irresistible summer dessert that your family would definitely love for sure. Mangoes are in season and are so versatile to work with an… Read More
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A collection of easy to prepare tried and tasted recipes of Indian and International cuisines.
2017-05-24 17:10
No bake individual vanilla cheesecake made with silky smooth cream cheese filling and topped with creamy whipped cream is a perfect dessert to serve chilled in summers.This week I will be po… Read More
2017-05-19 18:01
How about some cheesy tomato toast paired with some black bean toast with crispy tortilla chips? Sounds like a filling and delicious combination. I bet it is.For the last day of posting toas… Read More
2017-05-18 15:54
Broccoli Potato Masala stuffed in the crispy and spicy toast, what else do we need to enjoy on busy weekdays or lazy weekends for dinner. These toast are tasty, healthy and filling too and I… Read More
2017-05-17 15:33
Avocado toast is a healthy, creamy and delicious avocado toast that can be prepared in few minutes whenever those sudden hunger pangs arrive. It is totally perfect to serve as breakfast, lun… Read More
2017-05-12 16:55
Grilled vegetable tacos have a spicy and delicious combination of smoky grilled vegetables, spicy refried beans, juicy salsa and creamy guacamole and what not. Seriously too good to res… Read More
2017-05-11 15:24
A nutritious and filling barley soup with lots of seasonal vegetables. Barely is one of the healthiest whole grain and is an excellent source of fibre and also has numerous health benefits… Read More
2017-05-10 21:56
Grilled corn salad with lots juicy vegetables in tangy lemon and spices. A very healthy and delicious salad to enjoy in summers while grilling the best and the most.This week it's grilling t… Read More
2017-05-05 16:25
Baked gujiyas are stuffed with crumbled and roasted khoya and dried fruits and nuts and make a delectable sweet to celebrate any occasion.For the last day of posting Mothers day sweets here… Read More
2017-05-05 09:08
Rasgulla custard is a delicious fusion of the classic fruit custard with spongy rasgulla. It tastes heavenly when served chilled and is totally kids approved too. After posting coconut semol… Read More
2017-05-03 17:13
Coconut semolina barfi is a delicious melt in mouth kind fudge made with fine semolina and desiccated coconut that will surely take your taste buds to a different level.This week I am going… Read More
2017-05-03 09:29
April month we a group of bloggers did a month long baking marathon and posted A to Z Baking dishes around the world. I did not preplanned and had to bake every day to post the recipe. it wa… Read More
2017-04-30 18:21
Zebra cake is the type of marble cake with streaks of light vanilla and dark chocolate batter that forms a beautiful pattern on the cake. The cake has a spongy texture and is very light and… Read More
2017-04-29 15:26
Devil's food cake is a rich moist dark chocolate and is considered as counter to angel's food cake. it's the presence of more chocolate with dark fudgy chocolate frosting that differs it fro… Read More
2017-04-28 21:45
Xmas fruit cake is a type of fruit cake served during Christmas all around the world. It is usually light or dark coloured, crumbly or moist kind of cake with lots of dried fruits and nuts.I… Read More
2017-04-28 11:47
Wine cake or torta negra is a cake made with wine and is popular in Colombian cuisine. This cake has rich intense flavours and wonderful taste.Yesterday I baked all four remaining letters fo… Read More
2017-04-27 11:24
Victoria sponge cake is cake named after Queen Victoria who ate a slice of sponge cake with her afternoon tea. The cake is usually filled with raspberry jam and double cream filling and no f… Read More
2017-04-25 20:31
Upside down pear and ginger cake made with whole wheat flour is a warm and delicious tarte tatin like dessert but have a cake base. The pears are coated in caramel and ginger syrup and bring… Read More
2017-04-25 08:35
This week, for the first time I am joining forced with 40+ of my food blogger friends to present #RecipeMakeover. During this week, we'll all be sharing our favourite better-for-you alternat… Read More
2017-04-24 16:05
Tunis cake is the cake made during Christmas in Scotland and is topped with chocolate ganache and decorated with marzipan shaped fruits. This sponge cake is flavoured with lemon zest and is… Read More
2017-04-22 21:17
Sfouf is a Lebanese semolina and turmeric cake made in parties and get-togethers. This is a real quick and easy kind of cake as you just need to mix the ingredients in one bowl and transfer… Read More
2017-04-21 17:49
Rock cakes is a traditional tea time baked treat in the Great Britain. They were made during second world war when it was the time of strict rationing. The name rock cake or rock bun is beca… Read More
2017-04-21 15:54
Quick brownie cupcakes are the miniature version of brownies and are a very quick and easy recipe when you are in the mood to indulge in easy desserts. Brownie is a baked goodie which has th… Read More
2017-04-20 12:44
Pear crazy cupcakes are cupcakes made without egg, milk or butter and need no fuss. The crazy cake is also known as depression cake or war cake and was made during the great depression.The i… Read More
2017-04-19 20:31
Orange muffins are mildly sweet and delicious muffins made with freshly squeezed orange juice and zest. Muffins are considered to be originated in the States and are quite popular quick brea… Read More
2017-04-17 20:13
Neapolitan Cupcakes are inspired from the classic Italian Neapolitan Icecream which has three different flavours of chocolate, vanilla and strawberry in one. The idea was to get all three fl… Read More
2017-04-16 16:22
Lemon Bread a quick and easy savoury lemon bread with lots of olives and jalapenos. Quick bread is American style bread which is leavened without yeast or eggs and doesn't require as much ti… Read More
2017-04-16 16:17
Mustard and Leek Quiche filled with creamy tofu and seasonings make it a filling and delicious treat to serve as a meal or snack. Quiche is a traditional French savoury open faced pastry stu… Read More
2017-04-13 16:53
Khachapuri is Georgia's national dish which is a leavened bread made with flour and stuffed with cheese fillings. The bread also consists of the runny egg which is added in the end of baking… Read More
2017-04-12 21:31
The Jamaican patty is the popular pastry of Jamaica ad few places in Carribean, is made of flour pastry tinted in yellow colour using turmeric ad filled with ground beef or some other fillin… Read More
2017-04-11 19:18
Individual Pot Pies filled with vegetables cooked in delicious sauce and topped with crispy and flaky puff pastry make them an irresistible savoury pies. The pot pies are generally filled wi… Read More
2017-04-10 17:30
Hornazo is a Spanish Easter pie typically made with flour and yeast and traditionally stuffed with chorizo and hard boiled eggs. Often known as Harnazo de Salamanca this pie is made in many… Read More
2017-04-09 19:27
Gingersnap is the hard cookies flavoured with ground ginger and some other spices and molasses. In most of the countries, these biscuits are called ginger nuts while in the states the name p… Read More
2017-04-09 19:26
Florentine cookies are the traditional Italian cookies made usually on Christmas. The cookies consist of nuts, dried fruits, candies peels which are mixed in a syrup of sugar, butter and hon… Read More
2017-04-09 19:25
Espresso cookies made with double chocolate that tastes heavenly and is totally irresistible. The term espresso is Italian and it is a way of making coffee in small water by applying more pr… Read More
2017-04-05 19:45
Danish Cookies are buttery, chewy yet melt in mouth kind of cookies, made with which are everyone's favourite. Who wouldn't have bought or eaten the blue box of Danish cookies? I am sure all… Read More
2017-04-04 10:15
Cardamom Cookies are soft and yet chewy cardamom flavoured cookies which are going to melt in your mouth and you won't stop eating one. Cardamom is one of our favourite spice and has an impo… Read More
2017-04-03 10:54
Berger Cookies are soft cake-like cookies topped with a layer of chocolate ganache, originated in the Germany, they are iconic cookies of Baltimore, USA. They are kind of shortbread cookies… Read More
2017-04-01 14:39
Anzac Biscuits are the popular Australian biscuits which were named after Australian and New Zealand war troops. These biscuits were sent to soldiers as the ingredients would stay well for a… Read More
2017-01-26 17:40
Dal Palak: Spicy and delicious split moong dal cooked with fresh spinach leaves and served with roti make a healthy and comforting weekday dinner. This is the normal kind of dinner that we h… Read More
2017-01-25 21:47
Olives Focaccia with Roasted Tomato Kale Soup: Soft and delicious Italian focaccia bread topped with green and black olives, flaky salt, rosemary and olive oil and served warm with roasted… Read More
2017-01-24 21:08
Spaghetti with rocket leaves: Delicious and quick one pot spaghetti pasta with peppery fresh rocket leaves and capers. So apart from elaborate dals, roti, sabzi, rice and all sometimes I lov… Read More
2017-01-19 10:43
Mango Smoothie: Healthy and delicious mixed fruit smoothie that is filling and nutritious as well and is really a perfect way to start the day. I am loving all these smoothies that I am tryi… Read More
2017-01-18 18:16
Green Kale Smoothie: A combination of juicy sweet fruits and kale leaves in this healthy and delicious smoothie.The second smoothie in the series is this green one that is our recent family… Read More
2017-01-17 15:38
Vegan Berry Smoothie: Healthy and delicious vegan mixed berries smoothie to start a day, isn't' it nice? Smoothies being thick fruit or vegetable, dairy and sweetener based beverage are gett… Read More
2017-01-12 17:34
Roasted Eggplant Dip: Roasted and spiced eggplant served as a chilled dip and makes a nice and delicious snack dip for some pita chips. I adapted the recipe from here and found it very delic… Read More
2017-01-11 11:52
Tomato Onion Chutney:A spicy and flavorful South Indian style tomato and onion chutney are too good to enjoy licking. I once tried this recipe from Vah Chef last year and since then it has b… Read More
2017-01-10 13:40
Cranberry Apple Chutney: Mildly sweet and spiced cranberry apple chutney makes anything tastes more delicious. So last month I bought few packages of fresh cranberries as I found the markets… Read More
2017-01-07 22:56
Kimchi: Fermented cabbage and radish pickle made with Chinese cabbage and some spices. The fermented vegetables along with chilli taste amazing and filled with lip-smacking flavours.This is… Read More
2017-01-06 20:04
Gobhi Manchurian: A juicy and delicious dry cauliflower Manchurian would make a nice and wonderful snacks. Manchurian is a family favourite and tastes delicious either dry or gravy. Days her… Read More
2017-01-04 18:56
Schezwan Fried Rice: Spicy fried rice cooked with lots of vegetables and hot schezwan sauce. In the new year for Blogging Marathon's first week, I will be posting Chinese Recipes. The first… Read More
2017-01-04 17:22
Pumpkin Cake with Cinnamon buttercream and salted caramel drizzled over top, a perfect and beautiful cake to make in the autumn. Well, I made it in Fall for Thanksgiving but saved to post it… Read More
2017-01-03 21:02
Tuxedo Cake: Eggless tuxedo cake coated with whipped cream and drizzled with melted chocolate ganache. Another cake that I made last year from Gayathri's space. This cake is perfect for birt… Read More
2017-01-03 19:24
Garlic pull apart bread Soft and loaded with herbed garlic butter would make a nice filling breakfast bread. I have had this bread bookmarked from Pavani's space and finally I got to try thi… Read More
2016-12-24 23:02
Spiced Carrot Soup: Warm and deliciously spiced carrot soup would make a nice and filling mini meal for these cold days. It's Christmas eve and Holidays are going on with great enthusiasm. W… Read More
2016-12-24 23:00
Roasted brussel sprouts: Oven roasted brussel sprouts dressed in vinegar and dried herbs dressing. I have never cooked with brussel sprouts before and this is the first time I used them in a… Read More
2016-12-21 18:33
Sandwich Bread: Super soft and easy breakfast sandwich bread that tastes better than the store-bought ones. Nothing can beat the freshly baked homemade loaves of bread and they taste amazing… Read More
2016-12-20 14:54
Mini apple mince pies: Delicious apple and raisins filled mini pies that taste better than the store-bought apple pies. Christmas is only 5 days away and everyone is busy prepping for it. De… Read More
2016-12-19 21:11
Apple Pie Oatmeal: Apple pie flavoured oatmeal sweetened with our own traditional sweet jaggery. The sweet and spiced apple pie in the regular oatmeal makes it more festive and Christmasy. I… Read More
2016-12-18 15:57
Cake Pops: When te leftover cake is turned into scrumptious cake pops then there is no turning back. This is a nice and kids friendly recipe idea to use any kind of leftover cake to finish i… Read More
2016-12-17 21:44
Saffron Poached Pears: Soft and warm pears poached in sweet and delicious saffron syrup are too good to enjoy in the Holidays. Schools are going to close from this Wednesday and the tim… Read More
2016-12-16 20:21
Individual Christmas Fruit Cake: Tis the season and what could be better than fruit cakes topped with sweet and nutty marzipan stars. The soft, fruity and spiced cakes that would make you fe… Read More
2016-12-14 16:34
Christmas Shortbread Cookies: Melt in mouth kind buttery soft and delicious shortbread cookies are perfect for Christmas season. These Christmas cookies would make the easiest and delicious… Read More
2016-12-12 17:17
Orange Marmalade Tea Cake: Eggless orange marmalade flavoured mini tea cakes, what could be better than that. My recent liking towards borrowing books from the library and trying out new rec… Read More
2016-12-12 12:11
Barley Porridge: Healthy and delicious pearl barley porridge would make a nice and amazing dessert. My third and final recipe with the one ingredient barely is a rich and tasty vegan porridg… Read More
2016-12-11 19:08
Scallion Barely with Grilled Aubergine: Pearl barley cooked with scallions and served with grilled aubergine in tomato sauce makes a healthy and filling dinner or lunch recipe. The second da… Read More
2016-12-10 20:53
Barley stuffed Tomatoes: Juicy and baked tomatoes stuffed with garlicky herbed barley and spices make a healthy and delicious appetiser or snack. Recently I have started using barley in… Read More
2016-12-09 12:08
Mushroom Pizza Pockets: Cheese and mushroom stuffed pizza pockets makes a nice variation to the regular pizza and tastes amazing too. Well, for my mushroom loving family it sure is a favouri… Read More
2016-12-07 12:31
Biscuits: Crispy and flaky crust with a warm and soft centre, such a wonderful and delicious breakfast or side dish. Today is Wednesday and as I am posting baked recipe on each Monday, Wedne… Read More
2016-12-05 16:58
Tamarind Candy: Sweet, sour and spicy yet finger licking delicious tamarind candy are one of my favorite childhood candies. I have never known that they would be so easy to make until I trie… Read More
2016-12-05 13:35
Basbousa: A sweet melt in mouth kind traditional Middle Easteren sweet semolina cake. Basbousa similar to Turkish Revani is also made with baking semolina or cream of wheat farina and topped… Read More
2016-12-04 16:17
Chcolate Fudge: 3 ingredients super easy chocolate fudge candy, how cool is it. Keep a jar full of these scrumptious candies in your refrigerator and enjoy them whenever you want to indulge… Read More
2016-12-04 16:12
Candy Apples: Chewy candy outside and soft juicy apple inside who can resist these beautiful and delicious candy apples. I bet I won't. This week I will be posting candies recipes for the 71… Read More
2016-12-02 10:54
Baked Polenta Fries: Golden crispy outside and creamy soft inside are these delicious polenta fries that makes a wonderful guilt free and healthy snacks. December is the month of cold but me… Read More
2016-11-28 12:00
Nutcracker Sweet Tea Cake inspired from Celestial Seasonings with flavours of nutty vanilla and hint of cinnamon. Fall is already here and let me tell you that I love everything ab… Read More
2016-11-27 21:06
Chawal ki roti: A tasty and healthy roti made with leftover rice and some spices. The last day of posting recipes made on tawa ends with this simple yet delicious chawal ki roti. I have adap… Read More
2016-11-25 17:21
Tawa fried bhindi: Crispy tawa fried okra loaded with spicy coating and tastes amazingly crispy and tasty. The second day of cooking Tawa recipes began and I knew already that I had not cook… Read More
2016-11-24 11:05
Spicy Pineapple Skewers: Pineapple cubes coated in spicy dressing and grilled on tawa until golden, juicy and delicious. Pineapple itself tastes amazing but on skewers, it holds the shape pe… Read More
2016-11-20 18:58
Buckwheat Burger: A healthy and filling burgers made with whole grain buckwheat groats patty. After trying batata vada burger and black bean burger the last day of burgers also happens to st… Read More
2016-11-19 13:15
Black bean burger: A healthy and filling protein-rich black bean patty burger makes a nice and delicious meal. The second day of posting burger recipes continues with this nice and delicious… Read More
2016-11-19 13:09
Batata Vada Burger: A scrumptious and filling burger filled with deep fried batata vada patty and juicy salad along with sweet tamarind and spicy green chutney. What could be tastier than th… Read More
2016-11-12 19:06
No Bake Nutella Cheesecake: Individual serving no-bake Nutella cheesecake- what could be better than this? The last day of glass desserts is going to end with this super delicious and amazin… Read More
2016-11-11 17:43
Mango Panacotta: A layered mango pannacotta made with fresh mango puree and milk cream layer. Pannacotta is an Italian gelatin based dessert cooked with cream and flavored with different fla… Read More
2016-11-10 13:48
Chia Pudding with fresh Rsapberry compote: A nutritious and delicious pudding made with healthy chia seeds and freshly made raspberry compote.This week for Blogging marathon, I will be posti… Read More
2016-11-06 22:38
Microwave Macaroni and Cheese: Quick and easy macaroni and cheese that is a tasty and filling meal and would be ready just in minutes. So after posting Aubergine tabbouleh and Ta… Read More
2016-11-06 22:32
Chintapandu Pulihora : Andhra style tamarind rice in which cooked rice are tossed in tamarind based sauce. I had bookmarked this dish from Suma's space when she posted this recipe for Septem… Read More
2016-11-03 16:02
Grilled Aubergine Tabbouleh: A healthy, flavorful and filling couscous tabbouleh topped with crispy grilled aubergine. Time is flying so fast and here we are about to the end of the year.Nov… Read More
2016-10-31 11:18
Corn flakes chivda a crispy spicy and sweet mixture made with corn flakes and few other ingredients is a perfect snack for Diwali. I make it in huge batches to last for a week or so but it i… Read More
2016-10-30 15:16
Vegetable Broth: Homemade vegetable broth filled with all the nutrients and flavours of fresh vegetables,thyme and bay leave. Homemade broths are a good option over the store bought ones and… Read More
2016-10-27 12:31
Mini Black Beans Tostadas: A crunchy, spicy , juicy and so finger licking delicious mini black beans tostada would make a perfect snack or appetizer. So the other day I was watching Food Net… Read More
2016-10-25 21:03
Salted caramel sauce: A sweet, chewy and salty melt in mouth kind sauce that would make any dessert or baked goodie way too tempting that you can't stop licking. Caramel sauce tastes best wi… Read More
2016-10-25 12:12
Kesar Shrikhand: A healthy, mildly sweet and chilled dessert that would make you feel so refreshing and tastes amazing. This Diwali try making the healthy desserts along with the traditional… Read More
2016-10-25 04:00
Potatoes are one of the most versatile, staple vegetable in the world. One can always eat them mashed, boiled, roasted or even baked. They are the ultimate comfort food and will always be fa… Read More
2016-10-23 12:43
Tomato Barley Basil Risotto: A tangy , chewy, delicious and healthy risotto made with pearl barley. The recipe is from a cookbook "Grains as Mains" that I borrowed from Library last month. T… Read More
2016-10-20 20:46
Chinese Breadstick Twists: A crispy deep fried flour sticks slightly dusted in sugar makes them perfect tea time munchies. I came to know about this dish while going through this link. The… Read More
2016-10-19 08:24
Rice Porridge: A savory, soft and delicious Chinese style rice porridge with pumpkin. As I told about my Chinese friend in the previous post. She introduced me to this simple yet comforting… Read More
2016-10-19 08:07
Chinese style Cold Sesame Noodles: Cold noodles tossed in Chinese style sesame seeds and chilli oil paste, too good to eat anytime of the day. This week my theme for the Blogging Marathon is… Read More
2016-10-12 16:32
Cheesy Corn Spinach Bites: Mini puff pastry bites filled with cheesy spinach and corn filling. These bites would make a perfect bite size snack and kids would definitely love them. Fo the la… Read More
2016-10-11 16:06
Courgette Straws with Coriander Yogurt Dip: A zesty lemony and crispy courgette straws served with refreshing coriander yoghurt dip. The family loves courgette in any form and that's why I a… Read More
2016-10-10 17:44
Kuttu Aloo Bonda or Falaari Aloo Bonda: Delicious crispy fried aloo bonda made with gluten-free buckwheat flour. This bonda are a must during Navratri fasting in my family. If I do not make… Read More
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