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Alzheimer’s Association International Conference (AAIC 2017)

1. Healthy eating habits may preserve cognitive function and reduce the risk of dementia – Alzheimer’s Society comment Results from four large population-based studies support a link between good dietary practices and better cognition in old age. Study results were reported today (Monday 17 July 2017) at the 2017 Alzheimer’s Association International Conference (AAIC 2017) […]



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Alzheimer’s Association International Conference (AAIC 2017)

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