2017-11-17 22:58
Author: Esperance SammourRecipe type: MainCuisine: Middle EasternPrep time: 1 hourCook time: 4 hours 30 minsTotal time: 5 hours 30 minsAn amazingly hearty and earthy Lebane… Read More
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Looking for Lebanese recipes? Here you'll find more than 450 trusted, authentic, and home-style Lebanese recipes from savory to sweet.
2017-11-02 22:21
Ingredients2 tablespoons olive oil2 medium onions, diced3 pounds russet potatoes, peeled and cubed (1/2 inch)salt and pepper to taste2 tablespoons chopped fresh herbs (parsley, oregano, thym… Read More
2017-11-01 22:43
0:10 Prep | 0:10 Cook | 4 Servings | Capable cooksThese fish kebabs are made in the microwave for an extra speedy meal.INGREDIENTS1 (about 800g, 3cm thick) firm white fish fillet (such as fl… Read More
2017-11-01 22:05
0:30 Prep | 1:45 Cook | 4 Servings | AdvancedDani Venn shares this delicious Masala lamb kofta curry.INGREDIENTS2 tablespoons ghee or vegetable oil1 onion, finely diced4 cloves garlic, finel… Read More
2017-10-28 13:10
0:20 Prep | 0:30 Cook | 4 Servings | Capable cooksThe ground cinnamon pairs perfectly with the lamb in the kofta, adding a warm and spicy favour.ColesINGREDIENTS500g lamb mince1 brown… Read More
2017-10-28 12:55
0:15 Prep | 0:35 Cook | 4 Servings | Capable cooksTender chicken and chewy cracked wheat steal the show in this refreshing salad.INGREDIENTS2 tablespoons fresh lemon juice2 teaspoons honey3… Read More
2017-10-28 12:28
0:20 Prep | 0:25 Cook | 6 Servings | Capable cooksStack on the the fresh grilled flavours of haloumi and eggplant in this elegant dinner party starter.ColesINGREDIENTS450g haloumi1 (about 37… Read More
2017-10-28 12:14
0:30 Cook | 4 Servings | Capable cooksThis brain boosting salmon salad has carbs, omega 3s and plenty of minerals, vitamins and antioxidants.ColesINGREDIENTS400g frozen broad beans200g green… Read More
2017-10-28 11:58
Denise was inspired by the strong cardamom-laced Turkish coffee that she orders at a local Middle Eastern restaurant. After much experimentation, she turned her after-dinner drink into a cus… Read More
2017-10-24 23:33
0:10 Prep | 0:05 Cook | 4 Servings | EasyLaced with vibrant Mediterranean flavours and freshly picked herbs, this satisfying salad is high in fibre and gluten-freeINGREDIENTS1 bunch flat-lea… Read More
2017-10-24 23:24
5:35 Prep | 0:05 Cook | Makes 8 | AdvancedMediterranean-inspired lamb kebabs make for easy entertaining and a long, laid-back lunch.INGREDIENTS1 1/2 teaspoons fennel seeds, ground1 1/2 teasp… Read More
2017-10-24 23:13
0:20 Prep | 1:15 Cook | 4 Servings | AdvancedColesINGREDIENTS9 roma tomatoes1 teaspoon caster sugar250ml (1 cup) extra virgin olive oil700g kipfler potatoes2 slices wood-fired bread3 garlic… Read More
2017-10-24 23:02
0:10 Prep | 0:20 Cook | 4 Servings | Capable cooksGo Greek for dinner with tender vegetables topped with salty feta and aromatic oregano.ColesINGREDIENTS400g mixed baby tomatoes1 red c… Read More
2017-10-24 22:47
0:05 Prep | 0:05 Cook | 8 Servings | Capable cooksTurn a few basic fridge and pantry items into this tasty, low-kilojoule couscous side dish.ColesINGREDIENTS1.125L (4 1/2 cups) Massel chicke… Read More
2017-10-24 22:31
Falafel is a very delicious Middle-Eastern gourmet appetizer that has become popular in the West over the past several years. It’s made from a deep fried paste of chick peas, fava bean… Read More
2017-10-24 22:13
Lebanese call it “Labneh” or “Labne,” other folks from the Middle East call it “Labna” or “Lebni” and in the US it’s known sometimes as… Read More
2017-10-23 23:00
PREP TIME 30 minsCOOK TIME 60 minsTOTAL TIME 1 hour 30 minsAuthor: Honest and TastyRecipe type: MainCuisine: PersianServes: 5INGREDIENTS6 Eggs, divided¼ cup Yellow Split Peas, rinsed… Read More
2017-10-23 05:17
Recipe courtesy of Bobby FlayShow: Boy Meets GrillEpisode: MoroccanTotal:50 minPrep: 5 minCook: 45 minYield: 4 servingsLevel: IntermediateIngredients2 tablespoons canola oil8 chicken thighsS… Read More
2017-10-23 05:08
Prep 20 MINTotal 8 HR 20 MINServings 6Bring the flavors of Africa to your dinner table with this slow cooked lamb tagine. A spiced dish made using Progresso® chicken broth.Ingredients2 l… Read More
2017-10-19 04:39
PREP TIME: 15 MINUTESCOOK TIME: 2 HOURSTOTAL TIME: 2 HOURS 15 MINUTESRECIPE BY: MAUREEN ABOODMake your crostini by toasting thin slices of good baguette brushed with olive oil and seasoned w… Read More
2017-10-19 04:25
Author: Esperance SammourRecipe type: Middle Eastern, Lebanese, Lunch, DinerPrep time: 55 minsCook time: 40 minsTotal time: 1 hour 35 minsOur Lebanese Stuffed and Grilled K… Read More
2017-10-18 01:29
0:40 Prep | 0:20 Cook | 4 Servings | EasySuper Food IdeasCreate a high fibre, delicious vegetarian main with these easy pea and chickpea falafels served with whipped garlic fetta.INGRE… Read More
2017-10-18 01:21
0:35 Prep | 0:20 Cook | 8 Servings | EasySuper Food IdeasChargrilled eggplant adds an extra depth of flavour to this delicious Middle Eastern style dip.INGREDIENTS500g eggplant, trimme… Read More
2017-10-18 01:12
0:20 Prep | 0:20 Cook | 4 Servings | Capable cooksTaste.com.auIt's time to dust off the barbecue, enjoy the warmer weather and serve up this delicious chicken meal that is fast and easy to p… Read More
2017-10-16 00:34
Try a simple and exotic Lebanese lamb fatayer with a simple dough and an incredible spice mixture. This is a Lebanese version of a calzone and will be a family favorite and fun to make too!C… Read More
2017-10-16 00:23
Ingredients6 boneless, skinless chicken breast halves3 cloves garlic, crushed1/4 cup olive oil1 lemon, squeezed1 tablespoon paprika1 can (6 ounce size) tomato paste1 cup yogurt2 tablespoons… Read More
2017-10-14 00:06
This one pot mujadara with leeks and greens checks all boxes: it has the healthy goodness of lentils, rice, and beans, it is a mess-free recipe that comes together in minutes, and it is abso… Read More
2017-10-13 23:48
A rich, warm, fragrant and delicious Vegan Lebanese Chickpea Stew flavored with warm spices like cumin and za'atar.Course StewCuisine LebanesePrep Time 10 minutesCook Time 20 minutesTotal Ti… Read More
2017-10-13 13:28
Sfouf is a sweet anise-infused cake decorated with almonds that is popular in Lebanon. The dessert gets its beautiful golden hue from turmeric, a powerful antioxidant with anti-bacterial, an… Read More
2017-10-11 23:35
0:25 Prep | 0:15 Cook | 4 Servings | Capable cooksSuper Food IdeasThe intoxicating smell of the spiced lamb mince cooking never fails to conjure up illusions of the Middle East, where… Read More
2017-10-11 23:28
0:30 Prep | 0:50 Cook | Makes 18 | Capable cooksColesTry a delicious Middle Eastern twist on the traditional beef sausage roll.INGREDIENTS500g pumpkin, peeled, seeded, cut into 5mm slices1 t… Read More
2017-10-11 23:15
0:40 Prep | 0:25 Cook | 4 Servings | Capable cooksSuper Food IdeasThis is a Middle Eastern spin on popular Turkish gozleme. Enjoy the lamb but don’t fear the dough!INGREDIENTS1/4 cup e… Read More
2017-10-09 05:56
Lebanese grilled chicken is a garlicky gourmet dish that tends to be our “Sunday special” at home. The recipe is quite easy to make and the secret is in the marinade, and i… Read More
2017-10-07 10:13
Baklava, aka Baklawa is a Middle-Eastern dessert whose origins may go as far back as B.C times to the Assyrian civilization. Through the centuries, many neighboring countries adopted t… Read More
2017-10-07 10:05
Lebanese Nights, aka “Layali Lubnan” is an amazingly aromatic dessert that is quite refreshing in summer time. It has a rich complex taste stemming from subtle hints of&nbs&hell…Read More
2017-10-06 22:18
SERVINGS:6Shawarma spices flavor the chicken in my one-pot, low-and-slow dish. The moist, tender chicken shares the stage with pearl onions and cremini mushrooms, all finished with fresh her… Read More
2017-10-05 23:15
Try making this traditional Middle Eastern dip at home. Here’s the recipePreparation time: 12 hoursCooking time: 30 minutesTotal time: 12 hours 30 minutesServes… Read More
2017-10-04 23:08
Serve this spicy Middle Eastern beef kofta with grilled vegetablesPreparation time: 15 minutesCooking time: 25 minutesTotal time: 40 minutesServes: … Read More
2017-10-04 22:55
Preparation time: 30 minutesCooking time: 1 hourTotal time: 1 hour 30 minutesServes: 2Ingredients250 gms basmati rice400 gms lamb cubes100 gms chopped tomato2 b… Read More
2017-10-04 22:02
Kibbeh battata is one of the famous traditional Lebanese appetizer. We use mozzarella and spinach for the filling instead of the usual meat & onions. Reduce the wastage significantly by… Read More
2017-10-04 00:17
Culinary authority Ghillie James' new book, Amazing Grains, is full of sweet and savory recipes for any meal of the day. Learning how to work with a variety of grains — and there are a… Read More
2017-10-03 17:37
Take a walk on virtually any street in Lebanese cities, you will run into a recurring theme, a ubiquitous “delicacy” store that is on almost every corner, but it’s not Star… Read More
2017-10-03 17:18
Cucumber Yogurt is a smooth, healthy and very refreshing dip perfect for the spring and summer. Its main ingredients are yogurt, cucumbers, garlic, mint and salt. We have this dish as… Read More
2017-10-02 22:32
Author Notes: I was fortunate enough to learn this recipe from a wonderful Lebanese woman named Irene. This delicious dessert is made of shredded phyllo soaked in butter with a creamy cheese… Read More
2017-10-02 00:07
This earthy Lebanese dish has a rock-star following, and with good reason. The healthy quotient is as high as it could be, rivaled only by mujadara's super-delicious flavors. Cracked wheat c… Read More
2017-10-01 23:57
Back home in Lebanon during the summer, one of the treats we had was when a funny little man would come to our village, setup his brazier with charcoal and sell Darra (Arabic for roasted cor… Read More
2017-10-01 23:41
This dish is a regular in Syrian and Lebanese homes, eaten alongside meat and vegetable dishes. The bronze, glistening vermicelli add another visual as well as textural dimension to the dish… Read More
2017-09-30 14:05
In Lebanese cuisine, Kafta usually refers to spiced ground meat that can be fried, baked or bbq’d. It is then called Kafta Kabob (or Kabab) if it’s meant for the BBQ grill… Read More
2017-09-28 08:59
This is one of the richest garlic dishes one can ever find! It is however a smooth balanced garlic taste, and not biting.Ingredients (4 servings)1 lb general purpose flour1/4 teaspoon of yea… Read More
2017-09-28 08:56
Author: Esperance SammourRecipe type: Side, DipCuisine: LebanesePrep time: 5 minsCook time: 15 minsTotal time: 20 minsNutrition InformationServes: 20Serving size: 2 tspnCal… Read More
2017-09-23 06:42
Lebanese cuisine is famous for offering a wide array of Kibbe dishes. For those who are not familiar with the term, Kibbe generally refers to ground meat mixed with burghul (cracked weat), s… Read More
2017-09-21 03:39
This recipe showcases the Lebanese version of the popular Moussaka eggplant sautee. Moussaka Ingredients (4 servings) 3 medium size eggplants (about 1.5 lbs total)1 medium size garlic head2… Read More
2017-09-20 06:26
Maamoul is a delicious traditional Middle Eastern cookie that is typically made on religious holidays such as Easter or Eid. What makes maamoul distinct are the subtle flavorings used in the… Read More
2017-09-19 04:06
“Loubieh bi zait” which literally translates to “green beans in oil” is a typical Lebanese “villager” vegetarian dish.In its simplest form, it’s not… Read More
2017-09-18 10:31
Quick and simple, you can prepare these little desserts ahead of time.Prep Time: 15 MINTotal Time: 2 HR 30 MINServings: 4Ingredients6 saffron strands 2 teaspoons hot milk 1 sachet (49g) Be… Read More
2017-09-15 22:08
Nan-e barbari is a classic Persian flatbread that gets crisp and golden in the oven, thanks to roomal, a flour paste that's spread over the bread before it's baked. Jessamyn Rodriguez likes… Read More
2017-09-15 21:58
Who knew falafel was so easy to make at home?TOTAL TIME: 0:30PREP: 0:30LEVEL: EASYSERVES: 4INGREDIENTSFOR THE FALAFELS1 15-oz. can chickpeas, drained4 cloves garlic, roughly chopped1 shallot… Read More
2017-09-09 23:07
2:10 Prep | 0:05 Cook | Makes 24 | Capable cooksColesCreate the ultimate sweet treat with this homemade rocky road loaded with Turkish delight, pistachios, marshmallow and lots and lots of c… Read More
2017-09-09 22:49
0:10 Prep | 0:40 Cook | 6 Servings | Capable cooksTaste MagazineBig on flavour, low on fuss! You can have this Turkish-inspired bake in the oven in less than 20 minutes, then it's just… Read More
2017-09-09 22:43
0:20 Prep | 0:15 Cook | 4 Servings | Capable cooksColesFor a tasty weeknight meal the whole family will enjoy, try these spiced lamb, cheese and tomato pizzas.INGREDIENTS2 teaspoons ol… Read More
2017-09-09 22:30
0:15 Prep | 3:15 Cook | 6 Servings | Capable cooksFor a meal well worth the wait, try this tender roast lamb served with a zesty pistachio and cranberry rice.INGREDIENTS1 1/2 tablespoo… Read More
2017-09-07 06:44
This Middle Eastern-inspired filo pie is a weeknight winner.0:20 Prep | 0:50 Cook | 6 Servings | EasySuper Food IdeasINGREDIENTS2 teaspoons extra virgin olive oil500g lamb mince1 brown… Read More
2017-09-07 06:35
Preparation time: 30 minutesCooking time: 25 minutesServes: 4Ingredients9 oz/250 g ground (minced) lamb1 small onion, chopped1 teaspoon seven spices seasoning1 tablespoon dried mint3 tablesp… Read More
2017-09-05 22:45
The success of this recipe is directly correlated to how well you make the garlic sauce. Traditionally the sauce is made by crushing garlic with a pestle in a wooden mortar while slowly addi… Read More
2017-08-30 13:21
0:25 Prep | 4 Servings| Capable cooksTaste MagazineIf you're in a bit of a rush but don't want to compromise on flavour, this super quick and easy falafel and black rice vegetarian tabouli b… Read More
2017-08-29 23:11
Some traditional Lebanese stews tend to have the simplest of ingredients yet the loveliest of flavors, as well as loads of vitamins and fibers. “Makhlouta” falls within this cate… Read More
2017-08-29 22:30
You’re about to experience one of the hardest-core of recipes in the traditional Lebanese Cuisine: Mujaddara bi FasouliaA Traditional Lebanese Stew Made With Pinto Beans, Cracked Wheat… Read More
2017-08-27 22:58
Okra is a commonly available veggie in Lebanon, and therefore the culture packs a few different ways of enjoying flavorful and rich sautes or stews made with it. Some of the traditional Okra… Read More
2017-08-27 22:49
Rice pudding is a universal dessert, found in many cultures, in different forms, and under different names. Lebanese peeps don’t have a monopoly on it this time. However what pr… Read More
2017-08-24 07:10
Today we’re featuring a Potato and Beef Stew which can be called “Yakhnet Batata”… I guess… “Yakhneh” is a typical word used for stews, in general… Read More
2017-08-24 06:55
Zaatar Roasted Potatoes – Crispy stir-fried potatoes with Zaatar spice mixZaatar is a Middle Eastern spice mix which has very delicate tangy flavours. It is mainly used as a topping fo… Read More
2017-08-24 06:40
Zaatar – a popular and flavorful spice blend from the Middle EastZaatar (or Za’atar) is a blend of different herbs commonly used in Middle Eastern cuisine. Adding a small amount… Read More
2017-08-21 21:48
Middle Eastern kibbeh is a finely ground paste of bulgur, onions, and lamb or beef, which is formed into patties or balls, filled with coarsely ground, sweetly spiced meat, onions, and pine… Read More
2017-08-21 21:21
Mayonnaise ensures a creamy, smooth texture in this Midwestern riff on the classic Mediterranean dip by cookbook author Amy Thielen. Chopped cumin seeds add spice and a little crunch to the… Read More
2017-08-21 21:13
Bake these Turkish spiced lamb and tomato flatbreads on a heated pizza stone in the oven so that the crust and topping cook evenly.SERVES 4-6Ingredients1 tsp. sugar1 (1⁄4-oz.) package… Read More
2017-08-17 08:36
Pita bread or khubz is flatbread made with all purpose flour or with wheat flour.This is the most common staple food in the Arab worldI tried making these filling and easy cheesy pita pocket… Read More
2017-08-17 08:05
Zaatar Manakeesh – A popular bread from Middle East.Manakeesh/ Manoosheh is a popular Middle Eastern bread which is originally from Labanon.It is a version of arabic pita bread topped… Read More
2017-08-16 13:41
By gentlemangourmetTo the uninitiated, these cheeses pies – or fatayer (pronounced, “fat-eye-ah”) – look no more impressive than miniature pizzas without the pepperon… Read More
2017-08-16 13:11
Serves 6-8Hands-on time 1 hour,simmering time 30 min,oven time 30 minMediumChicken pie but not as you know it – this slightly sweetened Moroccan-inspired recipe wraps a spiced chicken… Read More
2017-08-16 13:06
Prep: 10 minsCook: 30 minsServes 4BY CHRISTINE BENLAFQUIHSausage and eggs are Moroccan comfort food, quickly prepared by cooking sausage and adding eggs to the pan. Here, this simple dish is… Read More
2017-08-16 12:56
Prep: 15 minsCook: 8 hrsYield: 1 leg serves 4 to 6BY CHRISTINE BENLAFQUIHMechoui is traditionally prepared by roasting a whole lamb either on a spit over a fire or in a pit in the ground. Th… Read More
2017-08-15 07:35
This succulent chicken is often barbecued over charcoal for extra smokiness. With the lemony flavour of sumac, it’s the marinade that makes this Lebanese dish such a crowd-pleaser.SERV… Read More
2017-08-15 07:26
Antioxidant-rich pomegranate, capsicum and eggplant, teamed with plenty of herbs and the nutritionally dense freekeh, all add up to an extremely delicious superfood salad.SERVES 4PREPARATION… Read More
2017-08-15 07:17
I rarely rave about my own recipes but this is one I can just go on and on about. The definition of freshness with its sweet and sour late-summer flavours, it is also an utter delight to loo… Read More
2017-08-15 07:07
Few dishes are as simple and as satisfying as a shoulder of meat marinated in aromatic spices then whacked in the oven for a few hours until temptingly tender. Give goat a go.SERVES 4PREPARA… Read More
2017-08-09 21:46
Ingredients:1 bag of GOYA Lentils (16 ounce bag)3 tablespoons of olive oil2 medium carrots, chopped into 1/4 inch pieces2 celery stalks, chopped into 1/4 inch pieces1 large yellow onion, cho… Read More
2017-08-09 21:20
Pomegranate molasses is the sour element here, lending a depth and richness that you’ll not get from anything else – it’s easily sourced from Middle Eastern, and some gener… Read More
2017-08-09 20:50
If you’re looking for an easy to make appetizer and which would inspire your guests to hail your talent and praise the Lord, look no no further than “Hot Garlic Potatoes.”… Read More
2017-08-08 15:04
Difficulty easy Cooking time less than 60 minutesserves 10 or moreINGREDIENTS4 cups CSR caster sugar4 cups water2 tablespoons lemon juice1 cup cornflour¼ cup powdered gelatine1 teaspo… Read More
2017-08-08 14:57
Difficulty easy Cooking time less than 15 minutesserves 4Delight your guests with these simple Toasted Turkish fingers. Perfect as a snack before, after or even during a main meal.INGREDIENT… Read More
2017-08-08 14:45
Cooking time less than 30 minutesserves 4INGREDIENTS500g (about three large) zucchini, grated2 shallots, sliced1 cup self raising flour100g fetta crumbled2 eggs, lightly beaten1½ tabl… Read More
2017-08-08 14:37
Photography and props styling Katie Quinn DaviesDifficulty easy Cooking time less than 60 minutesserves 4INGREDIENTS1½ tablespoons vegetable oil1 onion, chopped1 carrot, peeled &… Read More
2017-08-07 11:43
Roasted Red Pepper Babaganoush without tahini is screaming summer with its refreshing ingredients. Tangy and slightly garlicky, this chunky eggplant dip rocks in this season.About this roast… Read More
2017-08-07 11:42
Served as a sauce on kebabs or as a salsa with some pita, Turkish ezme is a treat nobody can resist. I’m sure you’ll become addicted and want to pair this terrific condiment with… Read More
2017-08-06 21:45
Turkish Pide with Ground Beef always makes a perfect meal! Pide is one of the tasty fast foods in Turkish cuisine. It has lots of varieties and although it’s hard to choose one to put… Read More
2017-08-06 06:51
What is Ashta (Kashta)?If you’re familiar with Arabic and Lebanese sweets, you would know that “Ashta” is a major ingredient and is considered as the king of fillers.  &hell…Read More
2017-08-02 12:40
This is a unique and tasty version of a traditional Lebanese lentil soup. Serve with some warm pita bread for a thoroughly filling and nutritious meal!Read In 3 h 30 m6 servings263 calsIngre… Read More
2017-08-02 11:56
8 servingsINGREDIENTS1/3 cup oil3 large onions, chop 2 onions, slice one to use as garnish1 tbsp garlic mashedsalt (to taste)1/2 tsp black pepper1 1/2 tsp turmericFresh herbs:2 cups each cho… Read More
2017-07-28 13:24
1:00 Prep | 0:40 Cook | Makes 12 | Capable cooksCreate tasty parcels the whole family will love with this mince, fetta and eggplant combination.INGREDIENTS1 1/2 tablespoons olive oil1 brown… Read More
2017-07-28 13:18
0:25 Prep | 0:05 Cook | 4 Servings | Capable cooksFor a quick and easy weeknight meal try these Middle Eastern inspired beef and hummus wraps.INGREDIENTS2 teaspoons ground cumin1 teaspoon gr… Read More
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