Gutti Vankaya Karam is a traditional recipe from Andhra and Telangana. To make this crowd pleaser, baby brinjals are stuffed with a spicy powder called Kura Karam, and then stir-fried over m… Read More

Gutti Vankaya Kura (Stuffed Brinjal Curry) Here's a simple recipe for a popular Telugu dish called "Gutti Vankaya Kura" or Stuffed Brinjal Curry. We make it often at home to go with pla… Read More

The famous food of Karnataka is a delicacy that is also a part of the culture and heritage of the state. It has been a part of our life for centuries. The food has its own stories and legend… Read More

Gutti Vankaya | Gutti Vankaya Kura | Gutti Vankaya Curry Gutti vankaya recipe with step by step photos. Guti vankaya kura is a stuffed eggplant dish from the Andhra cuisine. Here the stuffin… Read More

Andhra Cuisine: A Brief  Culinary Journey Grandma's Tasty RecipesAndhra Pradesh, a state in the southern part of India, is famous for its rich culture, history, and of co… Read More

In the United States, many Indians emigrate, and many of them want to know how to grow Indian vegetables, fruits, and flowers. You can grow the vegetables you desire in your backyard or a co… Read More

Known all over the world for its profound flavours, the cuisine of Andhra Pradesh stands to be the spiciest of all other Indian cuisines. Telugu Cuisine is one of the fiercest cuisines in… Read More

 A tomato curry with onions is a tasty and tangy side dish for chapathi and rice.How to prepare Tomato onion curry or Tomato onion kura, Tomato tokku/gujju curry?Tomato onion curryTelug… Read More

Menthi Podi Veysina Vankaya Kura is a Andhra-style Brinjal fry that is spiced with a fenugreek flavoured lentil powder.It tastes best with baby brinjals but can be made with thin, long, purp… Read More

gutti vankaya kura recipe with step by step photos. guti vankaya kura is a stuffed brinjal dish from the andhra cuisine. here the stuffing is a made from a mix of desiccated coconut, peanuts… Read More

Idli Kurma Recipe is a combo meal with simple Easy Kurma for Idli. This Easy Kurma and Rava Idli is prepared under 30 to 40 minutes. Today's Easy Family Dinner Ideas has easy kurma idli… Read More

Vankaya Senagalu Kura is a simple and easy side dish to make for rotis. The combination of black chana with brinjal tastes excellent. All you would need to plan ahead is to remember soaking… Read More

Bachali Kura is also called Malabar Spinach or Indian Spinach and Pui saag in Bengali.  It is very rich in iron and protein.  There are quite a few dishes made with these leaves li… Read More

Telangana is the youngest state in India and was born on June 2, 2014, as the 29th state. Telangana is situated largely in an upland region of the Deccan and is bordered by Maharashtra to th… Read More

The cuisine of Telangana is known for its vibrant spice levels including the fiery chilly that literally packs a punch into each dish it is used in. If you are an aficionado of food, the cui… Read More

Happy Dussehra to all my readers! Celebrate the day with this delicous Mixed Fruit Rava Kesari. Today is special for us in another way as well, as its our boys Tenth Birthday. I have taken t… Read More