IngredientsBaby corn - 250gmsGaram masala powder - 1/2tspHaldi - A pinchGhee - 2tspOil - 2tspCoriander - finely choppedOnions finely chopped - 2tomatoes finely chopped - 1Ginger paste - 1tsp… Read More

Ingredients: Sabudana - 1cupGreen chillies - 4Onion - 1Potato - 1 Jeera - 1tspGhee - 1/2tspSalt to tasteGroundnut - 1cupMethod:Soak Sabudana for 2hoursFry the groundnuts and grind them… Read More

IngredientsWhole wheat flour -250 gms.Mint leaves - 1cup                                      … Read More

Ingredients:Cubed White Squash (pumpkin) -- 1 cupChopped French Beans, Cauliflower,Drumstick*, Bell Pepper, Potato --  3 cups(mixed together)Green Chilies -- 4 (medium sized)Plain Yoghu… Read More

IngredientsCoconuts shredded - 2cupsRed chillies - 5curry leaves - 1 springA large pinch of hing (asoefetida)Methi(fenugreek) seeds - 1/2 tspUrad dal - 2tspchanna dhal - 2tspTamarind - amla… Read More

IngredientsWashed and chopped fresh Mint leaves - 1 bunchOnion chopped - 1(small)Garlic cloves, crushed - 3-4Ginger, sliced - 1 small pieceChopped green chillies - 2Red chillies - 2Coconut s… Read More

IngredientsFor the VadasUdad dal (Black gram dal) 1 cupMung dal (Green gram dal) 1/4 cup Salt to tasteMethod for VadasSoak the two dals for 7-8 hours or overnight.Grind it to a smooth paste… Read More

IngredientsBlack Pepper 1 tbsp. Toor Daal seeds 2 tbsp. Coriander Seeds 2 tbsp. Red Chillies 4-5 Asafoetida(optional) 1 tsp. Coconut (grated) 3 tbsp. Ghee 2 tbsp. Method: Roast b… Read More

Ingredients Cauliflower - 3 cups (in flowerets) Peeled and cubed potatoes - 2 cups Oil - 4 tspo Coriander leaves - 1tsp Rasam powder - 2 tsp Cummin seeds - 1 tsp Mustard seeds - 1tspUrad da… Read More

Ingredients3 cups of rice, boiledA bunch of coriander leaves.3-4 green chillies.2 tsp of coconut, shredded3 medium onions,sliced fine.1/2 an onion, chopped.A few sticks of cinammon, a few ca… Read More

Ingredients:Ceylone spinach  (bachali kura)- 2 cupsChenna dal - 1/2 cupUrad dal - 1tspmustard seeds - 1tspMethi - 1/2 tspHing - A pinchSalt - 1 1/2tspsugar - 1tbspRice flour … Read More

IngredientsTuvar dhal - 3/4 cupVegetables - 3 cups (like sambar onions, white pumpkin, bottle gourd, ladies finger)Tamarind - lemon sizeCoriander leaves - 2 tablespoonsCurry leaves - 1 table… Read More

Ingredients:Tomatoes - 6Green chillies - 2nosRed chillies - 3nosMustard seeds - 2tspMethi seeds - 1tspUrad dal - 1tspChenna dal - 1tspCoriander seeds - 1tspHing - A pinchOil - 2tspMethod:In… Read More

IngredientsAlmonds soaked overnight - 1 1/2 cupsHot Milk - 3 cups250 gm gheeSugar - 1/2 to 1/3 cups sugarMethod:Peel the almonds, wash and grind to fine paste.Heat ghee in a heavy pan.Add pa… Read More

IngredientsRava - 1cupSugar - 3/4 cupGhee - 2tspMilk - 1/4cupMethod:Take ghee in a deep saucepan and heat.Add rava and cook on low heat. Stir continuously.When the rava turns light brown add… Read More

IngredientsJuicy orange carrots - 1kgMilk - 1 1/2 MilkSugar - 400-500 gms Elaichi powder (cardomon)Saffron few flakesFew drops orange colour (optional)Ghee - 1tbspMethod:Peel and grate carr… Read More

Let us know how to prepare the easiest and the best breakfast recipe. It would be one of the bachelors favourite recipe since it takes very less time to prepare, hardly 10 to 15mts. So are y… Read More

IngredientsBrinjal - 300 gmsOnions - 2-3 medium sizedCoriander powder, Chilli powder Salt to tasteRice - 1 cupWater - 2 1/2 cupsCooking oil - 2 tbspsFinely chopped coriander leavesMethod:Cu… Read More

Ingredients:Spinach - 500 gmsOnions - 5 medium sizedGarlic - 2-3 flakes Cooking oil - 6-7 tbspsCummin seeds - 1 tbspPaneer - 150-200 gmsSalt to tasteGaram Masala, Geera Powder, Chilli Powder… Read More

Ingredients:Milk - 1Litrecitric acid - 1/2tspSugar - 1 1/2 cupsWater - 4cupsRose essence - 2to3 dropsMethod:Heat the milk and bring to boil.Cool the milk for a couple of hours. Remove the cr… Read More

IngredientsMilk - 2 litresSugar - 1/2 to 3/4 cup sugarChopped nuts to decorate (pista, almonds)Silver foil (optional)1/2 tsp citric acid dissolved in 1/2 cup water.Method:Boil half the milk… Read More

Please Do Visit to this Carnatic Music Blog:Sarigama - A Tribute to Carnatic Music Read More

Ingredients:1/4 kg purple brinjals, wash, make + quarters with stalk intactsmall lemon sized tamarind, extract pulp1 1/4 tbsps oilFor stuffing:1 large onion, sliced4-5 garlic cloves1″… Read More

Ingredients:4 big bunches fresh amaranth leaves (picked, use tender stalks) chopped1 onion, finely chopped (optional)2 potatoes, boiled, peeled and cubedbig pinch turmeric pwdsalt to taste1… Read More

.Ingredients:1 large brinjal, preferably white or else purple1 onion, finely chopped1″ ginger, finely minced2 tomatoes, finely chopped2 green chillies, finely choppedpinch of turmeric… Read More