Blogarama: The Oldest Blog Directory

Medhu vadai is a popular South Indian dish. It is often served for breakfast with idlis along with sambar(Toor dal curry) and chutney. It can also be had as a snack… Read More

I am a big fan of Rasam. In the early days in Singapore, we didn't have many options to have good South Indian food in Singapore.. Those days we have visited Komalas almost every weekend. On… Read More

How to make Thattai Vadai recipe ? Thattai Vadai recipe is a popular snack that is quite popular in South India. Also known as Thattai Murukku, thattai recipe, nippattu recipe, nippat and… Read More

Hi friends, Welcome back to my blog! Today I am going to share a very simple and quick recipe of Dal ke Bade/ Masala vadai that you can make in the evenings and serve with tea. These Bengal… Read More

Dal Vada (2 Ways) | Masala Vada | Paruppu Vadai Dal vada also called as paruppu vadai or chana dal vada are spiced and crunchy fritters made with chana dal (bengal gram) and spices. There… Read More

Masala vadai is made of lentils, onion, chilli and spice.    Read More

Sri Lanka, is known for its flavourful spices, scrumptious food and aromatic tea. Well, yes! You read that right. Apart from the scenic beaches and breathtaking landscapes, Sri Lanka also of… Read More

In 2016, Stella Gracy was among the many women in Tamil Nadu’s Poompuhar village who earned a living by selling dry fish. Her income varied between Rs 150 and Rs 250 a day. Her husband… Read More

While every nook and corner in Chennai serves you the staple idli, dosa, pongal, vadai, sambar and chutney, there is something distinctive about the taste of the sambar that Ratna Café… Read More

Jaffna is a beautiful city located on the northern tip of Sri Lanka. Famous for its enormous Hindu temple of Nallur Kandaswamy that has overwhelming golden arches as well as an ornate gopura… Read More

In a place where most people order thupka, momo, paratha, Maggi and endless cups of chai, the idea of starting a café serving South Indian delicacies was bold indeed. Avva’s Caf… Read More

Cabbage Vada (Cabbage Vadai) The Indian food scene is blessed with a variety of snacks, of which deep-fried ones are everyone’s favorite. It’s very difficult to find an Indian w… Read More

  Delicious Foods of MaduraiMadurai referred as the temple city is also famous for delicious food. This city is called as thoonganagaram, as you can get the special foods of Madura… Read More

                                      Snacks In Tamil NaduSnacks are typically intended to… Read More

Aadi Perukku is a very special festival in South India celebrated on the 18th day of Aadi Tamil month. Aadi month is considered to be the monsoon month and the water level rises in rivers an… Read More

“Paatiii…”.A voice in all excitement over the phone…’I am so happy and excited that… Read More

It is Vaishnava Srikrishnajayanthi tomorrow, the celebration of the birth of Vishnu incarnate- Lord Krishna, and the… Read More

Yelagiri is a stunning part of the country, and there are plenty of reasons why you should visit it. From its natural beauty to its rich history, Yelagiri has something for everyone to enjoy… Read More

The auspicious day of Vijayadasami… The victory of good over evil.. Lord Rama over Ravana.. Goddess durga ove… Read More

Idly, Dosa and Medhu Vada….the holy trinity of Tamil Nadu cuisine with global fame and die-hard fans across t… Read More

Thattai Recipe | Thattu Vadai Bringing you one more recipe of a popular South Indian snack called Thattai or Thattu Vadai. This savory snack is common during the festivals of Diwali and Kris… Read More

Vladimir Putin acredita que domínio do Ocidente está a chegar ao fim. Com a guerra da Ucrânia sempre em eco, o líder do Kremlin traçou a sua visão do… Read More

1. Pulihora An unusual variation of tamarind rice known as Chitrannam is spiced up to give it… Read More

உளுத்தம் பருப்பு - 1 கப் பச்சை மிள… Read More

Jalshamoviez internet site is a completely famous film streaming internet site with loads of capabilities. The exceptional component is that the provider is absolutely loose and does now no… Read More

 Malai bhabhi ki PathshalaMalai bhabhi ki Pathshala best web series detailName: Pathshala (2022)Season: 2Part: 2Type: Web SeriesOnline Video Platform: Rabbit MoviesLanguage: HindiR… Read More

Pongal Festival Essay in English: Pongal is a popular festival celebrated in the Tamil Nadu state of India. It is observed on the first day of the month of Thai in the Tamil calendar and mar… Read More

Vazhaipoo Vadai | Banana Flower Recipe Just like coconut, the banana plant is also an important part of the Indian culture. Not just the fruit and the leaves that are used as a natural plate… Read More

Pongal festival also known as Thai Pongal is a four-day harvest festival. If you’re wondering – Pongal is the festival of which state, let us enlighten you on the same. It is wid… Read More

Thayir Vadai | Curd Vada Love the North Indian style Dahi Bhalla or Dahi Vada? Then, here’s a variation called as Thayir Vadai, which is the South Indian cousin of this yummy street fo… Read More

Aama Vadai also called the paruppu vadai is popular on the menu for festivals and weddings. This easy chana dal vada is made with basic pantry ingredients and is a no-onion and no-garlic vad… Read More

Dahi (curd) is used in a variety of ways and is a key ingredient in our daily diet plans. The constant bowl of dahi in Indian kitchens aids in stirring together dishes that are nourishing, f… Read More

All the days of the week are equally promising and prosperous, but Friday occupies a lot more importance in Sanatana… Read More

Salam sejahtera kepada semua pembaca setia blog makan Mahamahu dan juga kepada rakan-rakan yang dikasihi sekalian. Jarang sebenarnya untuk Maha mencuba makanan daripada negara India yang ori… Read More

Sri Lankan street food is a source of pure delight for every soul. It highlights the cultural taste of every city. You will be pleasantly surprised at the variety of flavors you can find whi… Read More

Long Phung is a very popular Vietnamese restaurant in Joo Chiat, known for serving reasonably priced authentic Vietnamese food. It has a new outlet in Chinatown. Long Phung Joo Chiat The bus… Read More

Can rubbles and debris on this place speak? By any chance, if they talk, we would learn so much of untold stories and forgotten history of Original Madras. Ottrai Vadai Theatre - no one… Read More

Indian new year culture and healthIn India there are variety of new years celebrated according to the region and community. Some are mentioned as:BaisakhiUgadiGudi PadwaVishuPuthanduPoila Ba… Read More

Ven Pongal is a traditional south indian breakfast made by cooking rice with moong dal & tempered spices and flavoured with ghee and cashews. Pongal often called as Ven Pongal or Kara Po… Read More

Tamil New Year is one of the most important festivals celebrated in the Indian state of Tamil Nadu and by Tamil people worldwide. It marks the beginning of the Tamil calendar year and is obs… Read More

Puthandu, also known as Tamil New Year, is a significant festival celebrated by Tamil communities worldwide. It marks the beginning of the Tamil calendar year and is celebrated on the first… Read More

Puthandu is a widely celebrated festival among the Tamil community in Tamil Nadu, marked with great enthusiasm and excitement. This festival is celebrated on the first day of Chitterai, the… Read More

Chennai, being a coastal city in South India, has a rich culinary heritage that combines traditional Tamil cuisine with influences from other parts of South India and beyond. Here are some f… Read More

It was a weekend trip to Chennai……hot and hectic. However busy, I always try to squeeze in days visit… Read More

Colombo is known for its sightseeing attractions and flavoursome cuisine. There are numerous options for street food in Colombo that one must try on their trip for an authentic Sri Lankan fo… Read More

Medu Vada là một món ăn nhẹ phổ biến cho bữa sáng ở Nam Ấn Độ gồm những chiếc bánh r&a… Read More

If one’s culinary memories could be painted into a picture, Chennai would manifest as an exuberant canvas teaming with vivid colours, dynamic strokes and hidden nuances. A treasure tro… Read More

Crow, grandmother /Paati and the fox….. A triangular drama…. a moral story narrated in every Tamizh household to the kids to put them… Read More

Finger Millet/Ragi – Sweet and Kara Paniyaram  Prep Time : 30 mins (excluding soaking time)  Cook Time : 10 mins  Serves: 3-4  Recipe Category: S… Read More

Planning to travel to one of the most-loved cities in Malaysia? Jub from Tiki Touring Kiwi shares his top tips on things to do in Penang having spent about over two months in Malaysia’… Read More

September 2nd …..A day that we would often forget in the midst of our school and college going years. Suddenly it would dawn that it’s… Read More

It was after I learnt “Paal Ninainthootum Thaayinum Saala” Thiruvasagam when my yearning to visit Thiruperunthurai/Avudaiyar Koil started. The words, “Yaan Unnai Thodarndhu… Read More

Lakshadweep, a beautiful place in the Arabian Sea, has exceptional food from its nature, history, and the people who live there. The Lakshadweep Food shows us what the island is like and ho… Read More

Tamil Nadu Tamil Nadu, known as the “Land of Temples,” is a treasure trove of history, culture, and spirituality. In this blog, we invite you to embark on a virtual journey th… Read More

Cover Image Credit: Pixabay The best way to experience any country is to dig into its distinctive culture. And, what better way than indulging in every authentic dish that is served! If… Read More

Idli Upma recipe is a popular South Indian dish that transforms ordinary, cold, and leftover idlis into a delicious, mildly spiced breakfast or tiffin (snack). This easy recipe is a fantasti… Read More