Beef bourguignon is an incredible dish that is basically beef slow-cooked to tender and juicy perfections and smothered in a delicious sauce. This is a yummy dish that you can serve for dinn… Read More
Authentic Hawaiian macaroni salad is a delicious and creamy pasta salad with crunchy red and green peppers, red onion, and grated carrot wrapped up in a tangy apple cider vinegar mayonnaise… Read More
Ground mutton, seasoned, wrapped in vine leaves and stewed in broth. A recipe originally from Turkey, it is also commonly cooked in Greece, Cyprus in the Balkans and in Central and North Asi… Read More
In “Exploring Icelandic Cuisine: A Culinary Journey Through the Land of Fire and Ice,” you embark on an exquisite adventure across Iceland’s unique and flavorful culinary l… Read More
ingredients
250 g puff pastry 50 g dried mushrooms 120 g coloured peppers 1 pk onion to taste salt to taste ground black pepper 40 g hard grated cheese 1 tbsp fresh herbs 2 pk spring onions… Read More
You can make a yummy pizza even without an oven with the help of this recipe by How Tasty on YouTube. It’s super easy to prepare and you can cook it within just a few minutes, it&rsquo… Read More
Roasted chicken meat sauteed with onion, garlic, ginger and green beans, seasoned with curry paste.
Ingredients:
500 g
chicken quarters
100 g
green beans400 ml
chicken stock
1 tbsp
yello… Read More
If you love a good ol’ tuna melt recipe, I highly recommend this recipe from marcy inspired on YouTube. It’s a classic tuna melt recipe I’m sure you’ll add to your st… Read More
My family is full of foodies, we love food in general. We take home-cooked food a little too seriously and cook it to perfection. I don’t prefer non-veg on Tuesdays but my little one w… Read More
Oil used in Asian cuisine.
Ingredients:
3-4 pcs
of pepperoni
1 tbsp
oil
1 tsp
tomato paste
1/2 tsp
red sweet paprika/td>
oil to top up
Procedure:
1. In a small amount of oil, saut… Read More
How to Make Delicious Dal: A Step-by-Step Guide
Dal is a staple dish in many Indian households, known for its comforting and nutritious qualities. Whether you’re a seasoned cook or… Read More
Tuna patties are not only delicious on their own but also pair beautifully with a variety of accompaniments. Serve them with a crisp green salad, atop a bed of mixed greens, or alongside roa… Read More
This English recipe is for a delicate cream soup with a spicy flavour, with the aroma and taste of curry spices.
Ingredients:
1 l
of nonfat poultry stock
4 tbsp
cooked poultry meat
4 tbs… Read More
Soup of seafood, fish meat, with spices, brandy, wine and other ingredients.
Ingredients:
600 g
of whitefish (fillets)/td>200 g
of shucked mussels
200 g
of peeled prawns
100 g
of m… Read More
Introduction
Do you often find yourself struggling racing against the clock when preparing breakfast for your kids? And the problem becomes even more severe when kids throw unnecessary… Read More
Indo Jamaican Patties
A spicy blend of mushrooms and beef are packed inside a flaky pastry, making these appetizers hard to resist. The recipe is by Carol Nelson Brown of theyumyumfactor… Read More
Shrimp tacos with avocado salsa are a celebrated dish that perfectly encapsulates the essence of summer. Combining fresh, succulent shrimp with creamy avocado salsa, these tacos offer a harm… Read More
Summer is a season that calls for fresh, light, and easy-to-prepare meals. As the temperatures rise, the last thing you want is to spend hours in a hot kitchen. Here are five easy and popula… Read More
If you’re looking to indulge in a comforting and flavorful Italian dish that’s both vegan and satisfying, Pasta alla Norma is the perfect recipe for you. This traditi… Read More
Leaf dough in the shape of pierogi, filled with meat mixture, brushed with beaten egg and sprinkled with cumin, baked until golden brown.
Ingredients:
1 packet
of puff pastry
eggs for sp… Read More
Recipe from Poland for a sweet Easter dessert.
Ingredients:
Ingredients for 4 people:
250 g
smooth flour
120 g
margarine/td>100 g
of icing sugar
1/2 pcs
packet of baking powder
2 pcs… Read More
Spinach balls are served as an appetizer or as a main course.
Ingredients:
Range for 14-16 balls:
250 g
of fresh spinach leaves
125 gricotta cheese
4 tbsp
melted butter
4 tablespoons
sm… Read More
As a big fan of macaroni salad, I can confidently say that this Hawaiian version from America’s Test Kitchen on YouTube is the best I’ve ever tasted. It’s creamy, flavorful… Read More
Balls made of rice, grated cheese and eggs, filled with stuffing, fried in oil and served with tomato sauce.
Ingredients:
Ingredients for 4 people:
Dumplings:
250 g
rice
100 g
grated c… Read More
Spicy goulash of potatoes, peppers, English bacon, onions and spices.
Ingredients:
800 g
of potatoes
50 g
2 pcs
spicy sausages
2 pcs
red peppers
2 pcs
green peppers
2 pcs
onions
2 pcs… Read More
Goulash of peppers, tomatoes, onions, garlic, potatoes and other ingredients.
Ingredients:
900 g
of potatoes
150 g/td>
English bacon
500 ml
vegetable stock
1 teaspoon
ground paprika
1… Read More
Dive into the tasty world of chicken and egg scramble, a versatile dish that promises to delight your taste buds and energize your day. Whether you’re a seasoned chef or someone who is… Read More
In “Exploring Piedmont Cuisine,” you’ll embark on a delightful culinary journey through the flavors and traditions of this northern Italian region. Imagine savoring the ric… Read More
This recipe for marry me chicken pasta will win many hearts for sure! It’s irresistibly creamy and quick to make, perfect for any day of the week. Ready in 35 minutes!
WHAT IS… Read More
Salty dessert from France. There are, of course, many variations, both savoury and sweet “Tartelettes”, i.e. cupcakes filled with different fillings.
Ingredients:
For the batt… Read More
Ingredients:Roasted Vegetables:Two eggplants (600g)Half a an onion (150g)One red bell pepper (100g)One green bell pepper (100g)One hot pepperFour small tomatoes (300g)One garlic headOlive oi… Read More
ingredients
2 tbsp olive oil 1 pk onion 500 g frozen asparagus 1 pk potato 1 cup frozen peas 800 ml vegetable broth
progress in the video above
Unique combination of peas and asparagus fla… Read More
Kisir (Turkish Bulgur Salad)
Kisir: A vibrant, tangy Turkish salad made with quinoa or bulgur, fresh herbs, tomatoes, cucumbers, and a flavorful pomegranate-tomato-red pepper dressing. You… Read More
This flavorful Tex-Mex ground beef recipe from Kitchen Sanctuary is a dish you don’t want to miss out on. Loaded with cheese and has a rich and tangy tomato sauce; your family will sur… Read More
Yield: 2 servings
1¾ cups water
1 cup organic white quinoa
½ cup fresh or frozen organic blueberries
¼ cup finely chopped red or white onion
¼ cup finely chopped… Read More
serves
4
to prepare
45 minutes
cook
1 o’clock
difficulty
Middle
Ingredients
Kimchi
750 ml (3 cups) hot water
315 gr (1 cup) coarse salt
1 Chinese cabba… Read More
Immerse yourself in the delightful world of Lebanese cuisine with its vibrant mezze platters, a true celebration of flavors and textures. Lebanese mezze spans a rich variety of dishes that s… Read More
Pedhas and Mangoes are what many love and when you combine the two together it’s just heavenly, so much so that even the thought of having one seems delightful. This Aam ka Pedha recip… Read More
I haven’t cooked much with bamboo shoot although I’ve eaten it quite a few times in curries, salads and pickles. Since both fresh and fermented bamboo shoots are available fairly… Read More
Are you looking for a corn recipe? Look no more, RecipeTin Eats has your back! It’s so delicious and seasoned so well, I’m sure everyone will ask for more. I like how budget-frie… Read More
With Summer just around the corner, I’ve been collecting recipes that I’d like to make for all the parties and cookouts that we’re planning to host and attend. There are a… Read More
Achieving your weight loss goals can often feel like an uphill battle, but incorporating the right foods into your diet can make a significant difference. Superfoods, packed with essential n… Read More
Are you looking for a vibrant and refreshing meal that packs a punch of flavor and nutrition? Look no further than the Tropical Tofu Rice Bowl. This dish combines the hearty text… Read More
Craving Carbs After Your Workout?
Hitting the gym is awesome, but those post-workout cravings can be a real struggle. You want something satisfying, but also protein-packed to refuel your… Read More
Dabeli recipe features a bun filled with spiced potato masala topped with chutneys, sev, pomegranate seeds, chopped onion, and cilantro.
Welcome to the world of dabeli.
.
D… Read More
Meredith Deeds | Star Tribune (TNS)
Years ago, when my kids were little, my husband and I made sure we had a special night together at least once a week. We called it Champagne Friday, and e… Read More
Bamboo shoot curry is Northeastern cuisine and have been a part of the Indian diet for centuries. Particulalry in the states of the country, including Assam, Arunachal Pradesh, Manipur, Mizo… Read More
The Home Economics Bit
Mojito is a traditional Cuban cocktail consisting of 5 key ingredients: white rum, sugar, lime juice, soda water and mint. The combination of sweet, citrus… Read More
Note: it’s totally fine if you end up devouring the whole batch of these empanadas by yourself.
Chef Ryan puts our Smoked Paprika and Prime Rib blend to work to level up s… Read More
Are you looking for a killer skewer recipe for the barbecue season? Look no further, Laura in the Kitchen has your back! These bang bang chicken skewers are seasoned so well and are cooked t… Read More
Spaghetti | Nitr
Bring the flavors of Italy to your kitchen with this simple yet delicious spaghetti sauce recipe. This sauce combines tomatoes, onions, garlic, and herbs to create a clas… Read More
Try my delicious recipe for Vada Pav (East African Style). They’re spicy potato fritters stuffed inside a soft bun with fresh kachumbari (bright, zesty salad) and tamarind chutney.
Ta… Read More
Prepare to be blown away by the velvety texture and mouthwatering flavors in our Sweet Potato Hummus. This delectable twist on classic hummus will become a new family favorite recipe!… Read More