These recipes span a diverse culinary spectrum from Mock Meat Aloo Kheema to Hyderabadi Biryani, Kori Gassi to Bread Caramel Pudding. Anita Raheja engages in enlightening conversations with… Read More
History:Dhaam Aloo is a classic Himachali dish that's often a part of the Dham feast, as described in the previous answer. This flavorful potato dish is prepared using local Himachali spices… Read More
Introducing the vibrant and flavorful world of Traditional Hindi Cuisine! From the fragrant spices to the mouth-watering dishes, Hindi cuisine is a treasure trove of culinary delights. Join… Read More
10 Pakoras for Enjoying the Beauty of Rainy Season
As the monsoon paints the world in varying shades of green, there’s nothing quite like cozying up at home and relishing the sympho… Read More
Vendhaya Keerai, also known as Fenugreek leaves, is a highly nutritious leafy green that offers numerous benefits. With a rich cultural and culinary history, Fenugreek leaves have been widel… Read More
Like a desi Indian, you must be running errands to the grocery store to cherry-pick the fruits and veggies you need for your menu. However, tomatoes are an exception to this ritual. You… Read More
The Biswa Bangla Gate itself is not a restaurant, the Biswa Bangla Convention Center which leads to it may have food facilities and restaurants in its premises. These restaurants may offer a… Read More
Masoor Dal Fry is a popular and comforting Indian lentil dish that is packed with flavors and nutrition. It is made using masoor dal, also known as red lentils. Masoor Dal Fry is known… Read More
Served with a dollop of ghee on the steamed rice or with piping hot phulkas, Gujarati Dal ends up making that perfect lighthearted meal you are craving for!
This slightly sweet, spicy and… Read More
Indian culture, its hospitable people, and its historical beauty are well-known worldwide. One of the most common diets in India is the vegan one. Indian cuisine offers a variety of meals wi… Read More
Potato rice – a very quick and delicious rice recipe made with boiled potatoes and rice. It is best served with curd, papad or raita. Potato rice or aloo rice is also … Read More
My apologies for not posting regularly on the blog since the start of the year. I have been in India since the first week of February and having done a fair bit of local travel, I have not h… Read More
Published: Dec 7, 2017 | Last Updated On: Apr 30, 2020 by Neha Mathur | This post may contain affiliate links. I earn from qualifying purchases.
Shalgam Gosht or Mutton Lamb Curry with… Read More
We also enjoy munchies and can't fathom going a day without nankeens and bhajis. Even as a display of hospitality and affection, we push our friends and relatives to eat more, and consider d… Read More
Srinagar Food Tour
Srinagar, the beautiful valley of Jammu and Kashmir, is not only known for its scenic beauty but also its rich and diverse cuisine. The city is famous for its traditional… Read More
The flavorful spice known as fenugreek may hold the key if you’ve ever been impressed by Indian restaurant fares like thepla or lentil stew and wondered what is lacking when you make i… Read More
CarrotsCarrots are called root vegetables. Carrots are nutritious. They are packed with soo many nutrients like potassium, vitamin A, carotenoids, and carotenes. They are highly… Read More
Learn how to make gajarachi koshimbir with detailed step-by-step photos. Easy, quick and healthy koshimbir recipe.
Gajrachi Koshimbir, also known as Carrot Salad, is a refreshi… Read More
This World Diabetes Day, let’s armour ourselves with a healthy diet and lifestyle and fight diabetes!
Type 2 diabetes is a serious lifestyle disorder that affects a majority of the… Read More
Busy lives of people in the city of Mumbai probably just pause for food. Be it the quick and popular snack, vada pav, or their handy dry fruit dabba that Mumbaikars carry along, yummy cravi… Read More
This sweet and tangy Gujarati Kadhi is quick and really easy to make and taste absolutely delicious. You can have this Indian Yogurt Soup on its own or on top of some hot steaming rice.Jump… Read More