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Blog Directory  >  Books & Literature Blogs  >  ANGLO-INDIAN FOOD - By Bridget White-Kumar books-and-literature Blog  > 

CHICKEN PISH-PASH
2022-01-24 13:27
CHICKEN PISH-PASH RICE OR SMASHED RICEPish-Pash is a watery Rice and Meat Dish that was very popular in Anglo-Indian homes in the olden days. It was prepared using small bits of meat or chic… Read More
TROTTERS IN GRAVY
2022-01-19 00:53
 LAMB TROTTERS IN GRAVYIngredients8 Trotters either lamb or goat preferably the front ones  2 large tomatoes chopped or pureed2 teaspoons chillie powder2 large onions chopped2… Read More
COCONUT SWEET OR COCONUT CANDY
2021-12-23 02:38
 COCONUT SWEET / COCONUT CANDYA simple and easy recipe for a timeless Anglo-Indian Delicacy. Bursting with the goodness of fresh grated (scraped) coconut, sugar and milk and a hint of v… Read More
SLOW COOKED CHICKEN IN RED WINE
2021-10-29 04:33
SLOW COOKED CHICKEN IN A RED WINE MARINADEThis dish is a legacy of the French to Colonial Anglo-Indian Cuisine. Originally it was a Rooster that was cooked  with a dash of red wine. A s… Read More
MICROWAVE ANGLO-INDIAN MINCE FRY
2021-09-30 06:35
 MICROWAVE ANGLO-INDIAN MINCE FRYThis is a quick and easy dish to cook when one has a packet of mince handy in the fridge but not too keen on making a Ball Curry. This simple and tasty… Read More
2021-08-30 02:28
 OXTAIL STEWIngredients1 kg oxtail cut into medium pieces3 carrots, 4 French beans, 3 potatoes,4 green chilies slit lengthwise2 medium size tomatoes chopped1 big onion sliced2 teaspoons… Read More
ANGLO-INDIAN SPICY PORK CHOPS
2021-08-24 02:53
PORK CHOPSIngredients 1 Kg good Pork Chops with fat2 teaspoons brown sugar 3 tablespoons tomato ketchup3 or 4 tablespoons Worcestershire sauce3 tablespoons wine vinegar or red wine… Read More
2021-08-04 03:38
WHOLE FRIED MACKERELSIngredients4 medium size mackerels 3 tablespoons oil 3 teaspoons chillie powder 2 teaspoons ginger garlic paste 1 teaspoon cumin powder ½ teaspoon coriander powd… Read More

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