A locavore is an individual whose diet primarily consists of locally farmed or produced foods. For those who value a more positive attitude toward life and a less negative influence on the e… Read More
For anyone seeking a taste of yesteryear, the Filling Station Bar and Cafe is an absolute must-visit. People in the past would stop for rest and food while traveling large distances across t… Read More
Although it has been serving coffee since 2002, Milky Way Cafe has its roots in the ice cream parlor that first operated in the 1960s. Baby Crispy Pata, Kare-Kare, and Tokwa’t Baboy ar… Read More
Located in the Rizal province on the Sierra Madre slopes, the Tanay Highlands restaurant offers a delightful setting for a chilly winter meal and a breathtaking view. Being an outdoor cafe… Read More
Pork Ribs Sinigang sa Batwan, Batwan PowderIngredients:
3/4-1k pork ribs or any pork cut, boiled rinsed to removed sum
3-4 tablespoon batwan powder, desiccated powdered batwan
2 large gabi… Read More
Initially established in Quezon City, Supersam has quickly expanded into a popular casual dining spot in the Philippines, drawing in customers with its delicious cuisine and drinks, friendly… Read More
Serving a wide array of grilled Filipino foods, Lola Ote has earned the reputation as the “Home of the Best Barbecue.” Pork BBQ, available in 18-and 12-inch lengths, is their mos… Read More
The pork dishes at Livestock Restaurant & Bar draw inspiration from a wide range of international cuisines. Livestock swiftly rose to prominence as diners sought the ultimate cheat meal… Read More
A lot of the ideas for My Country House came from the lush rural retreats and houses that dot the hills and ridges just outside of some of the most famous foodie spots in the world. Your bel… Read More
Limbaga 77 Cafe serves traditional Filipino dishes like bulalo, lechon, and kare-kare, so you can kick back with friends and enjoy some delicious food. A new casual dining establishment call… Read More
Kiapo, a restaurant in Manila, draws influence from one of the city’s trendiest areas. Along with its numerous cultural attractions, nearby institutions, and retail complexes, Quiapo i… Read More
Latoya and Okay, two house specialties, were initially popularized at Concha’s Garden Café. Laoya is a classic Filipino beef stew that shares similarities with bulalo and pocher… Read More
When Filipinos want the best fresh crabs and seafood, they head to the Red Crab Alimango House. Famous crab dishes like crab marites and Szechuan crab are their specialty. You can have faith… Read More
The redesigned Tres Filipino Twists Restaurant is a one-of-a-kind spot that serves up innovative takes on classic Filipino dishes. The restaurant’s clever and imaginative takes on trad… Read More
The proud Filipino cuisine is served in Balay Dako. From native local recipes to those influenced by maritime merchants and the assimilations brought about by colonial rule, Filipino cuisine… Read More
With its signature 1771 high-quality food, service, and ambiance, Sentro 1771 is the pinnacle of Filipino convivialité de la table. Food is Prepared with honesty and care; its Filipin… Read More
The Asian and Filipino cuisine at Fely J’s Kitchen are all prepared in Fely J’s style—fresh, natural, and aesthetically pleasing. Larry J. Cruz founded the LJC Restaurant G… Read More
Choobi Choobi specializes in Filipino cuisine and uses ingredients from the family’s farms to guarantee the best quality available in the market. Choobi Choobi serves largely Filipino… Read More
The Congo Grille restaurant franchise in the Philippines takes its name from the African forest decor found within each location. In stark contrast to the ambiance, the food is primarily Fil… Read More
Bulalo Point Turo-turo Grill in Tagaytay is famous for serving the Filipino comfort cuisine bulalo. Their Bulalo, along with many other Filipino delicacies, is unrivalled in both quality and… Read More
Serving Filipino and Japanese food since 1985, Alex III Restaurant has maintained its status as one of the city’s most popular eateries. The warm atmosphere and tasty home-style food a… Read More
Popular Filipino vegetables like gising-gising, kakong, and more are served in steaming hot adobo bowls at the innovative Angrydobo restaurant. Their special adobo sauce is what sets them ap… Read More
Reading Time: 7 minutesUpdated: 6/3/2023 | Filipino Dishes You MUST Try
Filipino Dishes You Must Try
Appetizers
Lumpia
Lumpia is essentially Chinese eggrolls done Filipino style.
Lumpia was… Read More
In the city of Angeles, a restaurant called Bunny Burger Outback Bar & Grill specializes in serving delicious burgers, hot dogs, breakfast items, seafood, and snacks, to name just a few… Read More
It is a wonderful idea to celebrate birthdays or other special events with friends and family at Emilia House of Filipino Food because it provides an experience in fine dining that is both a… Read More
As true food enthusiasts, Filipinos have built up an impressive resume of recipes and dishes over the years that are served throughout the world. These dishes are continuing to rise in popul… Read More
Pork Ribs Sinigang with Upo. Tired of the usual sinigang vegetables on you Pork Sinigang try jazzing up with other vegetables that are in your vegetable basket, I had upo or bottle gourd tha… Read More
Country Style Pork Ribs, Pinoy Style. These Country Style cut Pork Ribs are always available at the meat section of South Supermarket at Filinvest City in Alabang. I just can resist it… Read More
Country Style Pork Ribs, Pinoy Style. These Country Style cut Pork Ribs are always available at the meat section of South Supermarket at Filinvest City in Alabang. I just can resist it… Read More
Manila is one of the most popular tourist destinations in Philippines and the capital city offers a vast range of amazing sights to the visitors during their holiday. Being a famous city tha… Read More
When you’re preparing a pork dish, it’s important to choose the right cut of meat to go with it. Robina Farms Premium Fresh Meat offers a variety of meat cuts to suit your needs… Read More
Oven Roasted Pork Belly is an awesome dish to make using liempo. It is crispy, crunchy, delicious, and easy to make. Check the video below to see how easy it is to make it. If that is not en… Read More
Eating out in the Philippines has been so inventive these past few years that more and more restaurants are trying out different ways to surprise diners. As a result, customers are also expe… Read More
Brad's Family and Friends DinerWith so many food parks sprawling around the metro nowadays, I know you have your favorites. I am sure this featured food park is not on your list because they… Read More
Did you know that lechon actually has Spanish origins?
Although lechon, a Spanish word which refers to a pig that was roasted, has been declared as the national dish of the Philippines, it c… Read More