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Mushroom Pate Blog Posts

Professional Quick A… · 06:38 16 Jun 2023
Firm pate of smooth consistency with a slightly spicy taste and aroma of the ingredients used. Ingredients: For 1 kg: 500 g of pork belly with bone 350 g pork liver 200 g bacon 133 g s… Read More
Saltshaker · 14:26 11 Jan 2023
Small plate, creative food, is still a thing here. Is it still a thing wherever you are? Three relatively new spots recently checked out. Social Paraiso Bistro, Riobamba 1220, Recoleta… Read More
Saltshaker · 15:13 05 Aug 2022
I just can’t keep up with this guy. Dante Liporace, for those of you who’ve been with me for these years of culinary adventure, we first met at Moreno, a good thirteen years… Read More
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