Unlock the velvety richness of homemade garlic hummus! Dive into this creamy blend of chickpeas, tahini, and aromatic garlic, that’s perfectly balanced for an irresistible taste. Perfe… Read More
Take your fork on a journey thanks to this collection of 50 amazing global plant-based meals from around the world cultural recipes that showcase food traditions from many unique regions. T… Read More
Oman is home to adobe fortresses, wadis 2,000 miles of fertile coastline, and much more. Despite being a small coastal country, its access to the ocean contributes to an abundance of resourc… Read More
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This month, farmers’ markets are exploding with goodness. Fortunately, much of the produce growing now doesn’t need much cooking, if at all. Now’s the tim… Read More
In this Greek Couscous Salad, cooked pearled (Israeli) couscous, fresh cucumbers, cherry tomatoes, greek olives, crumbled feta cheese, pepperoncini and chickpeas are tossed with lemon juice… Read More
Mujadara Hamra hails from the South of Lebanon. It is a flavorsome dish made from caramelized onions, lentils and bulgur. Accidentally a vegan Lebanese recipe.
a perfectly colored Mujadar… Read More
This 20-minute couscous recipe turns simple, quick-cooking couscous into a one-pot-wonder with a fusion of Moroccan and Spanish flavors! Couscous is combined with shrimp and Chorizo, alon… Read More
Choosing a vegan diet doesn’t mean you have to give up flavor or diversity. By experimenting with other cuisines and ingredients, veganism offers extraordinary gastronomic possibilitie… Read More
Iraq is considered one of the oldest and most influential cultures in the Middle East. It also has an ancient maqam heritage which is orally passed down by the maqam masters. With this rich… Read More
In Philadelphia’s culinary scene, the number of exceptional black-owned restaurants in the city is a reflection of its diverse culture and rich history.
In addition to serving delec… Read More
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If the thought of a Quinoa Salad doesn’t exactly rock your world, you and I will probably be friends. But being fully aware of the nutritional benefits of quinoa, I decided it was hig… Read More
Middle Eastern cuisine is known to have rich and diverse rice recipes, and each of them is delicious and has a unique flavor. It is often served and made during family or friends gathering… Read More
Squash varieties are the stars of the kitchen, versatile and reflective of the season they’re grown. Fresh summer squash, ripe and crisp, makes a great addition to the grill, while fa… Read More
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The Mediterranean diet has gained popularity in recent years for its numerous health benefits, including reducing the risk of heart disease, diabetes, and certain cancers. However, on… Read More
Delicious pan fried vegan sweet potato and zucchini fritters are filled with fresh veggies, white beans for added protein. Perfect as a snack, side or with a salad.
This website… Read More
Transforming Leftover Shredded Chicken: Delicious Recipes for a Second ActIntroduction:Leftover shredded chicken is a valuable ingredient that can be repurposed into mouthwatering dish… Read More
Malawi is famous as the “Warm Heart of Africa,” and rightly so. This beautiful southeastern African country is known for its warm and happy people. You wouldn’t be mistaken… Read More
An introduction to Greek food could take you down a long and interesting journey. But the essential part of what makes Greek cuisine so special and unique is the rich history that has been e… Read More
Bhutan not only boasts a deep cultural heritage but also has plenty of delectable Bhutanese foods to offer. It is considered one of the most sacred and extraordinary places to visit.
Bhut… Read More
Zimbabwe is an appealing southern African country known not only for its breathtaking landscapes but also for its vibrant culinary traditions. Zimbabwe food is an important element to any ex… Read More
Deliciously the best Lebanese Tahini Salad, it's packed with fresh diced tomato, radish, cucumber, and parsley swimming in a creamy and tangy tahini dressing.
This website receives a c… Read More
A beautiful country in southwestern Africa with a rich and diverse cultural heritage, Angola is home to many traditional dishes, reflecting the unique influences of the country’s indig… Read More