Introduction In this article, we will explore the diverse range of rice varieties in India and delve into their unique characteristics. Its versatility knows no bounds, allowing for a mul… Read More

Prepare to embark on an extraordinary culinary odyssey as we celebrate Navaratri with a tantalizing twist. In this special feature, we have teamed up with ten renowned chefs and bloggers, ea… Read More

During Onam, inhabitants of the state of Kerala celebrate the homecoming of the mythical King Mahabali. While flower decorations and boat races are an integral part of the festival, so is th… Read More

If one’s culinary memories could be painted into a picture, Chennai would manifest as an exuberant canvas teaming with vivid colours, dynamic strokes and hidden nuances. A treasure tro… Read More

The fragrant spices, fierce curries, and other locally sourced ingredients all come together, resulting in a unique… Read More

Desserts are much more than just recipes; they are more like emotions that connect us to our happy sides. They evoke memories of celebration and joy, bringing people together in the sweetest… Read More

This post is also available in ಕನ್ನಡ (Kannada), and हिन्दी (Hindi) paneer kheer recipe | paneer payasam | paneer dessert… Read More

Are you craving flavorful, aromatic, and authentic South Indian food? Look no further! In this article, we will take you on a culinary journey to discover the best South Indian food near me… Read More

Hyderabad, the capital city of the Indian state of Telangana, is famous for its rich cultural heritage and diverse cuisine.Hyderabadi cuisine, also known as Deccani cuisine had become a prin… Read More

How Ugadi Can Boost Your Immunity and Lower Your Diabetes Risk: 5 Surprising Facts You Didn’t Know What Diabetics Need to Know About Ugadi: The Benefits, Risks, and Tips for a Saf… Read More

As soon as Holi approaches our love for the holi dishes associated with appetite increases. Snacks for Holi have many reasons to make us all really happy by simply blending our enjoyment int… Read More

Ingredients: 1/2 cup raw rice / payasam rice (unakalari)3/4 cup melted jaggery / sharkara3 cups thin coconut milk (3rd extract)2 cups semi thick coconut milk (2nd extract)3/4 cup thick co… Read More

                         A tangy Prawn Alleppey + Brown rice + Payasam for a wholesome meal tonight!      &nbs… Read More

Information and advice on what foods to eat in Kerala, a state that boasts a rich cultural tradition and is wonderfully beautiful. The Southern state, which boasts some of the most beautiful… Read More

Is your day complete if you haven’t had a dessert? When in Kerala, your massive sweet tooth gives you an alarm automatically. No matter how much you eat here, you will always have… Read More

HOW TO MAKE SOUTH INDIAN (FULL MEALS ) LUNCH COMBO WITHIN TIME PREPARATION TIME :20 MINUTES COOKING TIME : 40 MINUTES SERVING NO : 3 TO 4 MENU LIST :… Read More

Onam is one of the oldest festivals in the world and is still celebrated for 10 days. In the contemporary years, the Onam festival is celebrated in… Read More

It is Vaishnava Srikrishnajayanthi tomorrow, the celebration of the birth of Vishnu incarnate- Lord Krishna, and the… Read More

Weddings are a fun and joyous occasion not only for the bride and groom but also for their family and friends. To add an extra zing to all the fun and merriment, in India we have various pre… Read More

Pavakkai Bajji Recipe or Bitter Gourd Bajji is a crispy bajji or fritters made with gram flour and spices coating the bitter gourd roundels. Flavouring the batter with ajwain and other spice… Read More

The predisposition of a suckled breast is that it sags. Green veins materialize from fatigued bulbous adipose and announce that you are tired, tired of having bared two children, now sleepin… Read More

Known for its backwaters, surreal beaches, the coastline of the Western Ghats covered with lush green tea plantations, Kerala is a state in India that doesn’t fail to impress. With imp… Read More

Festivals have always been the most memorable and favorite part of a traveler’s journey through different countries and continents. Being the colorful nation that India is, the most vi… Read More

In this article, we hope to offer you four recipes for tasty, sweet treats that you can make while camping. Some of these will be conventional, typical campfire treats, others will not. We h… Read More

Vijayadashami is celebrated in the remembrance of the overwhelming victory of Goddess Durga over the wicked demon Mahisasura. It is also known as Dussehra in the northern part of the c… Read More

Onam, the biggest cultural festival of Kerala is a spectacle to watch. God’s Own Country turns into a riot of colours and evokes euphoria. It is a harvest festival and marks the annual… Read More

India’s coastline is vast and encompasses a variety of subtle nuances that make it an adventure in gastronomy. Whether it’s Mumbai’s allspice, Goa’s Portuguese inspir… Read More

Jazzed up foxtail millet salad; and little millet ‘payasam’. Photos: Nandita Iyer My first brush with millets was at an exhibition in Bengaluru some eight years ago, at a st… Read More