विश्व में करीब 40 करोड से भी ज्यादा… Read More

The famous eatery was established in 1956 by Sardar Prakash Singh primarily to cater to the needs of truck drivers. Now it is being looked after by his sons Amrik Singh and Sukhdev Singh. In… Read More

While ‘Mum’ is the word all year around, Mother’s Day offers us all a special moment to raise a toast to these respected incredible women who shape our future and lives. Wi… Read More

Jaipur, the capital of Rajasthan, is home to imposing forts, opulent palaces, a rich cultural legacy, and, of course, mouthwatering cuisine. It has everything the Best tourist Places in Jaip… Read More

Travel and food are something that goes hand in hand. If a city is known for its architectural style, monuments, or culture, it is also known for its food. The second thing on our wishlist a… Read More

Diwali is that time of the year when the soul is engulfed with the hope of peace and happiness. The festive vibe can be felt everywhere! The beautifully lit-up homes across the streets and t… Read More

This 3 days in Jaipur itinerary is perfect for first-time visitors to the capital city of Rajasthan. From when to visit, how to reach, how to get around to recommended restaurants, suggested… Read More

My family and I love discovering new places for dining out. With the Covid situation now improving the options have opened to allow us to travel to London and visit our favorite restaur… Read More

Most famous Indian street food / Punjabi breakfast,Lunch/Dinner recipe to try - Aloo Pyaz Naan (Dhaba Style-chur chur naan) I have been sharing a lot of Ice-cream recipes recently,that's b… Read More

‘The Pink City is Jaipur. Palaces, forts, and monarchy overflow in this metropolis. Also known as the city of power and grace. Another thing that the city is known for is its beautiful… Read More

Ingredients   3 pieces:Pyaz Chopped medium 4 pieces:Tamatar Chopped medium 1 tbs:lehsan Adrak paste 1/2 cup:oil 5 pieces: Hari mirch 1 t… Read More

Indian cuisines include a wide assortment of dishes, and the different varieties of vegetables play an influential role in the evolution of each cuisine. Whatever the dishes may be, chutney… Read More

Bread kachori, quick method to make and enjoy tea time snack with just few simple steps. Quick video and Bread Kachori step by step photos. Actually, I wanted to make pyaz kachori, some h… Read More

Punjabi Amritsari Kulcha Thali features the famous Amritsari Aloo Kulcha served with chole and chutneys on the side. The stuffed Aloo Kulcha are very popular for its flaky crispy outer layer… Read More

Ingredients: Mon salwa Chicken samosa 1 pack Cooking oil for frying Prepare Amchur ki Kahtti Meethi Chutney: Cheeni (Sugar) 1 Cup Amchur powder (Mango powder) 1/3 Cup Saunf (Fennel seeds) c… Read More

“Eat only as much as your cupped hands can hold”, goes a popular dietary maxim. “Eat the rainbow”, advises another. The Buddha Bowl beautifully embodies those two… Read More

Urdutotke provides you special Dahi Puri cooking recipe in Urdu and Roman Hindi. Urdu Totke is famous for cooking recipes in urdu and hindi. You can also check other recipes at our blog. Ing… Read More

Pakwan, a vegetarian restaurant in TNagar, Chennai celebrated the first anniversary of their operations along with the launch of their new menu which boasts of an array of interesting dishes… Read More

Breakfast is considered as the most important meal os the day as it gives us the much needed energy after a night sleep. A good breakfast should give you the energy to start the day. Indian… Read More