Single Serving Dutch Baby
2 eggs
1/3 cup flour (I use Spelt & millet but this is a great dish for just gf flours)
1/3 cup milk
a couple dashes of salt
1 tablespoon butter
Put an 8" Cast Iron Pan in the oven and preheat with the butter in it. Set oven temp to 400 degrees Fahrenheit. While the oven is melting the butter and heating the pan, put the eggs, flour, milk and salt in a small blender container and blend for 30 seconds. Once oven and pan are hot and the butter is melted, pour the egg mixture into the pan. Bake for 8-10 minutes. Top with whatever you like! I love canned peaches (I get the kind sweetened with fruit juice), maple syrup and a sprinkling of coconut/palm sugar. Enjoy!
