Ghulaab Jaamun Recipe Ingredients

1. Dry Milk (one) cup
2. All Purpose Flour (one) tsp
3. Baaking Powder (one) tsp
4. Eggs (one)
5. Cooking Oil (one) tbsp
6. cardamoms (seven) grind
7. Water (as you need or required) for Dough
8. Cooking Oil For Deep Frying

For Decoration

1. Almonds and Dry Frouts (as you Need)

Ghulaab Jaamun Recipe Method

• Empty sugar and grind cardamoms into water and cook til sugar thoroughly breaks down.
• There is no compelling reason to check for consistency or taar in it. 
• In dry Milk, put all fixings and massage it well.
• Make minor balls out of it and sear it on medium fire until it hands darker over shading.
• It depends how you like gulab jamun , on the off chance that you like darker shading, then sear it more.
• Embellish it with pistachio and almonds (As You Need)

Now Enjoy Your Ghulaab Jaamun Recipe