2017-06-12 07:47
Research by Allergy UK shows nearly 1 in 5 people in the UK have a food allergy or intolerance and these numbers are increasing by 5% annually. In other words, pubs and restaurants need to e… Read More
Blog Directory > Business Blogs > Companies Blogs > Nisbets Catering Equipment companies Blog >
Nisbets Catering Equipment Blog
nisbetscateringequipment.blogspot.com
Welcome to the Nisbets blog keeping you up-to-date on our latest products, brand spotlights, promotions and lots more!
2017-06-08 15:33
Many aspiring chefs look to restaurant chains that are successful worldwide and dream of reaching that level. It seems impossible - but it happened for them, why can't it happen for you? Eve… Read More
2017-06-01 16:08
Wine week is between May 27 and June 4 in the UK, and this year there’s much to celebrate. With English sparkling wine making big strides, here we look at whether we finally have somet… Read More
2017-05-31 15:03
American BBQ is booming. UK diners can’t get enough of BBQ chicken, baby back ribs, brisket and pulled pork and this is reflected in barbecue becoming the UK’s fastest growing re… Read More
2017-05-18 11:22
Despite a recent surge of rain there are still fears that the driest winter in 20 years will lead to water restrictions being implemented. South East England has been particularly affec… Read More
2017-05-02 07:43
Mushroom risotto, goat’s cheese tart, vegetarian lasagne. These three often dominate the vegetarian options at many pubs and restaurants, but why? A lack of vegetarian chefs can lead t… Read More
2017-04-26 07:45
Customers ask for free drinking water all the time. Hot weather, combined with the growing popularity of healthy living means that it's pretty much a daily occurrence in restaurants, pubs an… Read More
2017-04-13 16:12
We spend most of the year almost in hibernation due to Britain’s miserable weather, and as soon as the sun is out we all have one thought: BEER GARDEN!Easter has brought the good times… Read More
2017-04-11 09:49
Despite the Easter eggs and upturn in weather, lots of restaurants and other eateries fail to make the money they’d like during Easter weekend. Why? With many people craving traditiona… Read More
2017-03-30 12:34
It’s no secret that working in a kitchen is a demanding job, and quite often, it’s the hard times that give birth to some of the most genius pranks. A well executed prank will in… Read More
2017-03-28 13:45
Serving food on slates has been big in restaurants for quite some time now. It is a great alternative to a white plate and adds creativity and flare to your food presentation. The ‘sla… Read More
2017-03-28 07:42
Salmon is a great and popular choice to offer on your menu. Rich in omega 3, it is delicious and healthy – great to offer as a light lunch or dinner to your customers. Many flavours wo… Read More
2017-03-23 09:48
As our lives get busier we don't have time for a bowl of cereal in the morning, which is good news for any company selling hot food. Here we look at how to make the most of th… Read More
2017-03-21 15:48
It's no secret that people love something special and it's no different when eating out. In fact, regardless of whether it's a quick bowl of takeaway quinoa or a formal dining event, th… Read More
2017-03-15 12:34
Held on the March 17th every year, St. Patrick's Day is the celebration of one of the patron saints of Ireland - St. Patrick. This religious and cultural holiday is celebrated around the wor… Read More
2017-02-28 08:54
In an age of rising costs and low wages following the 2008 economic crisis, Britain is finally getting back on its feet. With more cash in the pocket and a greater sense of cultur… Read More
2017-02-17 15:47
On Monday the 20th February, Nisbets will open its doors in Reading to welcome public and trade customers from all around. Be the first to get your hands on the latest catering tools and equ… Read More
2017-02-15 10:06
For years it has been labelled the most important meal of the day. Formed from the words ‘breaking fast’, this first meal of the day is important to set you up for the hours ahea… Read More
2017-02-13 12:13
When it comes to baking and preparing dishes, measuring your ingredients accurately is crucial. Too much salt or not enough flour, and your cake and cookies are sure to put a grimace on your… Read More
2017-02-10 12:18
The advent of spring brings with it longer days and increased traffic, but also exposes any dirt and dust hidden from view over the darker months. Be the early bird and get a head start on y… Read More
2017-02-06 16:26
As we arrive at the end of January, and your customers pledge to shed sedentary lifestyles and cut calories, it's the perfect time to appeal to their New Year's resolutions. So, in the spiri… Read More
2017-02-03 11:13
Commercial microwaves look pretty similar to the domestic versions, but inside, they are very different beasts. Here's why...Meet the Magnetron...Every microwave has one of these, which, wit… Read More
2017-01-26 16:20
Classeq warewashers have long been an industry favourite. The classic design, along with the competitive price point and reputation for reliability have made these commercial dishwashers and… Read More
2017-01-20 11:15
Recycling in the workplace has many benefits – Recycling costs less than sending waste to landfill and it also generates cash as many companies will buy your recycling from you.More an… Read More
2017-01-11 14:26
On Monday the 5th December 2016 Nisbets opened a new store in the bustling borough of Kingston, supplying kitchen tools, equipment and supplies to both trade customers and the public.On Thur… Read More
2017-01-06 13:13
2016 saw the rise of many new trends in the food and catering industry. Gluten free took restaurants by storm, forcing many to adapt their menus, whilst the UK Government and health groups f… Read More
2016-12-20 16:11
For those of us who work in the hospitality industry, Christmas can be really stressful. That’s why it’s important that you find time to treat yourself to a festive cocktail or t… Read More
2016-12-09 17:18
As the end of 2016 approaches fast, there is no hesitation to say this year has been a busy one for all who have worked in hospitality. With the sector increasing in custom and expected to r… Read More
2016-12-02 15:15
Adding a festive twist to your food and drink is an easy way of making sure that anything you serve complements the time of year. With these simple and cost effective extras, you can add tha… Read More
2016-11-24 09:59
This week saw the publication of the Food Standards Agency's Annual Report on UK Local Authority Food Law Enforcement 2015-2016. The report details action taken by the FSA when food hyg… Read More
2016-11-17 15:27
Competition in the restaurant industry has never been so fierce. So is it time to consider updating your menu? Before they’ve even set foot in your restaurant, potential customers are… Read More
2016-11-02 09:18
Uber has taken over the taxi world, Airbnb has opened doors (literally) to millions of travellers and Deliveroo brings restaurants to your doorstep. They all did so in record times, using th… Read More
2016-10-27 13:11
Know your rash from your robo? Your flash from your FOH? These are the essential terms you need to know if you're going to survive the professional kitchen.A-BAll Day is a method of cla… Read More
2016-10-21 15:28
Chalkboards have an almost magical ability to turn an unusable or blank space into an inspirational masterpiece. In less than 15 minutes, you could create a clever piece of artistry that adv… Read More
2016-10-10 14:34
A dilemma for many café and restaurant owners, finding the perfect coffee blend is a decision that should never be made in haste. So how do you choose the coffee which suits both your… Read More
2016-09-23 11:32
On Monday the 26th September, Nisbets is coming to Chelmsford and opening its doors to welcome public and trade customers.The county town of Chelmsford will soon be blessed with a Nisbets st… Read More
2016-09-20 11:05
Britain may be known for its fish and chips, mushy peas and pies, but we’re a nation built on a diverse and delicious range of foods. 2016 marks the 15th year of Great British Food For… Read More
2016-09-16 09:35
It’s been 15 years since Slipbuster started creating non-slip chef shoes, keeping waiting, kitchen and cleaning staff safe through every service.Slipbuster shoes are designed to not on… Read More
2016-09-13 16:19
A recent study published in February 2016 found that 29% of people have reduced the amount of meat they eat over the course of the previous twelve months. So the question is: are you taking… Read More
2016-09-09 11:39
On Monday the 12th September, Nisbets' latest store will open in York to public and trade customers.The beautifully preserved old roman City of York will play host to the latest Nisbets stor… Read More
2016-09-05 14:31
What can a microwave do? Perhaps the bigger question is what can't a microwave do?It's amazing to think that many professional microwaves are seriously under used - waiting patiently in… Read More
2016-08-26 16:31
Keeping staff members up to speed with the latest hygiene standards is an essential task in food service establishment and is an area caterers can't afford to ignore.The importance of excell… Read More
2016-08-20 08:09
It's probably one of the most recognisable, most popular auto fill water boilers in the UK. Originally launched in 2008, the Lincat FilterFlow EB3F firmly established itself as the industry… Read More
2016-08-19 11:40
On Monday the 22nd August, Nisbets' next store opens in Aberdeen to public and trade customers.Nicknamed the 'Silver City', Aberdeen will soon be blessed with a catering store of its own, pr… Read More
2016-08-17 08:05
Are you catering for kids on your menu? How can you benefit from establishing a warm and welcoming family atmosphere at your venue?You only have to look over the water at countries like Ital… Read More
2016-08-11 13:27
You’ll have heard of 3D printing by now. Machines have been printing things like furniture and even prosthetic limbs since the 80s. But imagine walking into a restaurant, designing you… Read More
2016-08-08 10:44
With warmer weather and long evenings it's time to make the most of your outside space and the sunshine. Keep your party in full swing with 10 of the best summer catering hacks..Whether it's… Read More
2016-08-04 07:41
Creating a recognisable brand image has always been a priority for any coffee house, café, pub or bar and the use of uniforms is one of the easiest ways to do this. Starbucks, for exa… Read More
2016-08-03 16:08
Sushi burgers are hitting the world by storm and are currently one of the hottest new food trends around. The burgers have been around in some form or another for quite some time, but thanks… Read More
2016-08-01 10:47
Do you own a commercial meat slicer? The chances are, if you run a delicatessen, sandwich shop or butcher's shop, your meat slicer might be one of the most frequently used appliances on the… Read More
2016-07-20 07:56
When you spend the majority of your days sweating it out in the kitchen, striving for that perfect dish, there’s nothing like the satisfaction of finally plating it up and seeing your… Read More
2016-07-15 16:27
One pizza bar in New York used the newly popular Pokémon Go app to rapidly boost their sales with very little effort or cost. Other caterers across different countries have also used… Read More
2016-07-07 13:39
Friday the 8th July is the official launch party for the fresh Edinburgh Nisbets store..Opening its doors on Monday the 4th July, the brand new Nisbets store has already welcomed customers f… Read More
2016-07-07 08:11
Now with summer in full swing days out, trips, holidays and festivals throughout the country are at their peak. With the growing number of visitors comes an opportunity to capitalise on cust… Read More
2016-07-04 07:00
Working in a hot kitchen environment can be tough, so when it comes to choosing the right kit chefs don’t just focus on their cooking equipment. Deciding on the appropriate uniform is… Read More
2016-07-01 15:36
On Monday the 4th July Nisbets opens its next outlet in the heart of Edinburgh..The capital city is about to be graced with a Nisbets store of its own, offering a vast range of professional… Read More
2016-06-30 14:08
Friday the 1st July plays host to the latest Nisbets store launch event in Liverpool with huge discounts in store and plenty of goodies on offer, including free food and drink.The fresh &hell…Read More
2016-06-30 12:51
The largest tennis tournament in the world is finally upon us. As it gets underway, plan around the Wimbledon timetable and satisfy your sport fans by hosting key matches on t… Read More
2016-06-24 11:55
Monday the 27th June will see Nisbets opening its doors in Liverpool..The brand new Liverpool store is almost here, located near the famous docks in the heart of the City. Only six… Read More
2016-06-15 09:15
Commercial microwaves can be a god-send for business and industry caterers with most machines commonly used for saving time reheating previously prepared meals. This is great for regeneratin… Read More
2016-06-10 13:51
There are lots of things to consider when choosing your dream chef jacket; buttons or zips, short or long sleeve and the list goes on. We recently conducted a poll on Facebook to find out wh… Read More
2016-06-06 13:12
Nisbets firmly established in ChesterOur exciting new Chester store has seen a successful opening week, including the official launch day on Friday 3rd June where the place was bustling with… Read More
2016-06-03 07:47
Running a restaurant is a competitive and demanding business, however every business has its quiet periods and the catering trade is no exception. With the development of modern technology… Read More
2016-05-27 13:16
Nisbets will soon be opening its doors in Chester for all your catering equipment needs.Opening on Tuesday 31st May, Nisbets' Chester store is offering an impressive range of culin… Read More
2016-05-13 09:40
With this year’s growing season fast approaching, vineyards from around the country are opening their doors and getting ready to share their wine making secrets with you by offering to… Read More
2016-05-09 14:29
National Vegetarian Week (16th- 22nd May) is the perfect time to take a look at your menu and consider whether you’ve put as much creativity into your veggie dishes as you have into yo… Read More
2016-05-03 08:46
A commercial kitchen can be a pretty cramped place. The collection of ovens, fryers, fridges and microwaves can make for a pretty tight squeeze to have to prep food in, even more so when the… Read More
2016-05-02 08:00
A commercial kitchen can be a pretty cramped place. The collection of ovens, fryers, fridges and microwaves can make for a pretty tight squeeze to have to prep food in, even more so when the… Read More
2016-04-26 09:27
A popular global fast food franchise was recently implicated in a food hygiene issue, but acted fast to preserve their own high standards. The headline has prompted concerns over the regulat… Read More
2016-04-22 15:44
When it comes to commercial kitchens, there is no better material for tables, sinks, cookware and cutlery than stainless steel thanks to its strong, durable and hygienic properties. Ensuring… Read More
2016-04-22 13:11
Dining outdoors is a experience that we all look forward to whenever the weather permits, but especially for business owners as it consistently yields increased takings and presents an oppor… Read More
2016-04-19 15:27
Folding furniture offers you versatile table and seating arrangements for a wide variety of highly profitable outdoor events such as weddings, food stalls and buffets. With an extended… Read More
2016-04-12 11:21
With summer fast approaching, it’s time for you to start gearing up for the clear skies and summer crowds. At Nisbets, we have also begun to prepare preparing for what many Brits would… Read More
2016-04-12 10:44
With summer fast approaching, it’s time for you to start gearing up for the clear skies and summer crowds. At Nisbets, we have also begun to prepare preparing for what many Brits would… Read More
2016-04-06 11:25
Have you thought about the presentation of your dishes lately? It’s true that people eat with their eyes, so give them something tantalising to look at and you’re already half wa… Read More
2016-04-01 16:17
UK Coffee Week begins on the 11th of April. For coffee shops and cafés, it’s your chance for highly profitable in-house promotions and increased footfall. The vast majority… Read More
2016-03-31 12:53
You've bought your new oven and are looking forward to getting it into position ready for your next busy dinner service. The only problem is... it won't even fit through the door! Now what?H… Read More
2016-03-31 08:26
You've bought your new oven and are looking forward to getting it into position ready for your next busy dinner service. The only problem is... it won't even fit through the door! Now what?H… Read More
2016-03-17 14:11
The 16th of March saw George Osbourne announce his eighth Budget as Chancellor of the Exchequer. How does the latest Budget affect people in catering and hospitality?George Osbourne ap… Read More
2016-03-16 08:47
The daffodils have bloomed and the weather is getting warmer (we hope) which means Easter weekend is just around the corner (25th-28th March). Many traditions take place during this weekend… Read More
2016-03-08 14:55
Despite what measures you take to make the kitchen safe for everyone, there's always the chance of something, somewhere, going wrong. We recently conducted a poll on our Facebook page to fin… Read More
2016-03-04 17:09
Once again, the six nations is set to fill our bars and restaurants with avid rugby fans that all need to eat and drink. Since 1882, nations have battled for the title and over time, the gam… Read More
2016-03-02 16:42
The daffodils have bloomed and the weather is getting warmer (we hope) which means Easter weekend is just around the corner (25th-28th March). Many traditions take place during this weekend… Read More
2016-03-02 14:58
English Tourism Week starts March 5th, and with tourism in England being a £106 billion industry, if you’re not doing your bit to get involved yet, you should be. Visit England i… Read More
2016-02-27 15:25
The last in our six part series of forgotten recipes from the six rugby nations takes us to Scotland where we find the fatty cutty in all its glory. Fatty Cutty RecipeOften referred to as si… Read More
2016-02-26 11:58
It’s time for part five of our six part series on forgotten recipes from the six rugby nations. In this post, we turn our attention to the Irish and find a peculiar lamb and oyster rec… Read More
2016-02-25 12:07
In this evolving digital age, a new method of sampling local cuisine and culture has emerged that challenges the traditional practices of restaurateurs and professional kitchen owners. We re… Read More
2016-02-23 17:23
Often found cooked in Nonna’s (Grandma’s) kitchen, Alla Cacciatore is a dish that is delicious and rich in flavour yet not often found in British restaurants. Rugby fans will lov… Read More
2016-02-23 17:22
The “genuine” recipe for Snowdonia pudding was published in 1845 by Eliza Acton who was one of the country’s first writers to compile a cookbook aimed at the domestic marke… Read More
2016-02-23 17:21
By no means is this a forgotten recipe, but the art of simply (forgetting) leaving food for it to develop its own flavours and characteristics can occasionally be overlooked. Take your favou… Read More
2016-02-19 16:53
By no means is this a forgotten recipe, but the art of simply (forgetting) leaving food for it to develop its own flavours and characteristics can occasionally be overlooked. Take your favou… Read More
2016-02-19 16:53
The “genuine” recipe for Snowdonia pudding was published in 1845 by Eliza Acton who was one of the country’s first writers to compile a cookbook aimed at the domestic marke… Read More
2016-02-18 16:47
Nisbets has now arrived in Leicester!Nisbets has now opened its doors at the new Leicester store. The new shop is located at The Old Railway Shed on Upperton Road with ample parking availabl… Read More
2016-02-18 14:50
Don’t underestimate the power of a good breakfast menu in your business. Breakfast Week starts 24th January, and it’s the perfect time to get involved and make the most of this l… Read More
2016-02-15 14:28
Following the over-indulgence of the festive season, the New Year often provides a slight break in the schedule and the perfect opportunity for a deep clean: from back of house to business f… Read More
2016-02-12 09:36
Nisbets is coming to Leicester!Next week, Nisbets is making its way up to Leicester for another grand opening. Officially opening its doors to the public on Monday the 15th February, our n… Read More
2016-02-09 12:30
At the busiest and most profitable time of the year, ensure all your hard work and organisation is rewarded with healthy figures and smiling guests as we share some space saving, money crunc… Read More
2016-02-09 12:30
Last night, Ian, Tamal, and Nadiya went into the tent to bake a ‘classic’ British cake for the final test. A nervous Nadiya, the bookies favourite, stormed to victory with a stun… Read More
2016-02-09 12:29
As we kick off 2016 attention turns from festive planning to the hottest food trends and menu ideas. Identifying these trends is crucial to understanding your competition and inspiring new… Read More
2016-02-08 16:42
You’ve just got home from work and you’re hungry. You want something healthy but you don’t want to spend hours channelling your inner chef. How about spiralizing something… Read More
Subscribe to Nisbets Catering Equipment
Get updates delivered right to your inbox!