Dosa , a kind of Pancake which is the very popular South Indian breakfast served with coconut chutney, Sambar. There are many varieties in Dosa from plain dosas to crispy masala dosas that a… Read More
Dosa , a kind of Pancake which is the very popular South Indian breakfast served with coconut chutney, Sambar. There are many varieties in Dosa from plain dosas to crispy masala dosas that a… Read More
Aviyal is a traditional and popular dish of Kerala (South India). Onam / Vishu sadya or kerala sadya ( feast) is incomplete without Avial. It is delicious as well as healthy with the c… Read More
Today lets see how to make Fish Machboos / Majboos . Machboos is a dish which is prepared with chicken, fish and mutton. Here am sharing the recipe of Fish majboos. Majboos is the nati… Read More
Here am with an easy, spicy chutney recipe which is the best side dish for dosa and idli. South Indian breakfast recipes includes very flavorful, fantastic and wide varities of Idli, d… Read More
Hi foodies....Lets see how to prepare an easy quick snack with left over hard boiled eggs. It is one of my favorite egg snack after egg kabab. Egg bajji / egg pakora / egg bonda / mutta bajj… Read More
Masala dosa and Chutney is a well known and popular South Indian breakfast recipe. One of the easy and healthy breakfast recipes of South India. Not only in South India, most of the Indian b… Read More
I love crispy healthy dosa " my all time favorite''. No need of a great explanation for this Indian breakfast /snack / tiffin . Masala dosa is a stuffed dosa with potato fill… Read More
A buttery crispy spicy dosa is a great treat to all those dosa fans. Dosa is a comfort food for most of us and i often prepare dosa for a healthy breakfast menu. Hope you all enjoyed the&nbs… Read More
Lets try a delicious and lovely looking crispy ladys finger recipe with step by step pics. Some crispy crunchy veggies along with steamed rice and hot south Indian sambar is quite enough for… Read More
An adai dosa is a dosa like crepes prepared from a combination of lentils namely black gram (urad dal), split red lentil (masoor dal), split bengal gram(chana dal) and like so. No fermentati… Read More
This post shows you how to make a perfect idli batter in a idli grinder / mixer grinder. This healthy Indian breakfast is something very special breakfast recipe to most of us, especially So… Read More
DOSA.. the most common breakfast in my kitchen. I never get tired of making dosa in every morning. But sometimes, i will get bored of making the same recipe every day. So, even though i can'… Read More
Urad dal or black gram also known as Masha in Sanskrit is widely used in Indian cuisine. This herb is used as main ingredient in various ayurvedic preparations. Ayurveda acharyas eulogise me… Read More
Kerala is not only the home country of God but also the home of natural tourist sites and places. Kerala is world-famous for its beaches and backwaters; there is a network of canals. It is a… Read More
Kerala is the magical ‘showcase’ of some of the most exciting wildlife experiences in Asia. From national parks to forest reserves and animal reserves, Wildlife Sanctuaries in Ke… Read More
l 101 Indian Street Food Dishes Kindle Book: https://www.amazon.com/dp/B088PC5Q78/ref=sr_1_1?dchild=1&keywords=101+indian+street+food+dishes&qid=1589636577&sr=8-1 DAVID’S B… Read More
Vagamon is studded with meadows, landscapes, pine forests, waterfalls, tea estates, and valleys and is an appealing getaway and among the best hill stations in Kerala. Mystic mountains, verd… Read More
The Winter season in Kerala attracts tourists from all over India to visit. COVID 19 has made serious and long travelling restrictions all across the world. However, in recent weeks, the res… Read More
Explore Munnar Trekking for an exhilarating journey to unleash your adventurous spirit. Do a Trekking picturesque hill station of Munnar in Kerala, India, to explore the grand vistas, rich f… Read More