Imagine this: You walk into a warm, inviting restaurant, the air thick with the intoxicating aroma of warm spices. Your eyes land on a plate full of Keema Curry, glistening with oil, garnish… Read More

Dabeli recipe features a bun filled with spiced potato masala topped with chutneys, sev, pomegranate seeds, chopped onion, and cilantro. Welcome to the world of dabeli. . D… Read More

One of the most fascinating aspects of Kashmir is its food and especially the similarity in taste with Bengali cuisine at times. The beautiful subtle flavors of Kashmir perfectly gel with a… Read More

Treat yourself at the start of every Mango season with this refreshing Maharashtrian Panhe recipe. This authentic Aam Panna recipe (कैरीचं प… Read More

As you scroll on TikTok, it’s hard to miss the scrumptious sounds of cooking from food influencers. Chopping, slicing, mixing—it’s music to your ears. There’s somethi… Read More

Taylor Swift’s Chai Cookies are a nice soft cookie with crispy edges that are filled with warm chai spice. These cookies are a melt in your mouth treat that you’ll go to again a… Read More

 The wafting aroma of fragrant spices, succulent meat, and fluffy rice — that’s the magic of Dindigul Thalappakati Biryani. This iconic South Indian dish beckons with i… Read More

Ingredients: 3 eggs1 small onion, sliced3 shallots, sliced2 green chillies, slit1 tsp ginger-garlic paste1 tomato, chopped1 potato, peeled and cut into small pieces1 tsp chilli powder2 ts… Read More

Summer is all about enjoying some chilled juice and beverages. In this article, we’ll explore the 10 refreshing beverages that are an excellent choice as drinks for summer. Aam Pann… Read More

If chaat is something you love and you are a fan of healthy eating, this recipe of Beetroot Mathri Mille-feuille Chaat is for you. It combines the goodness of beetroot as well as the delecta… Read More

As the vibrant festival of Holi approaches, India prepares to immerse itself in a whirlwind of colors, laughter, and, of course, culinary delights. Beyond the jubilant gatherings and the rhy… Read More

Ingredients: 1/2 kg beef, cut into pieces25-30 shallots, sliced1 onion, chopped1/2 cup coconut slices/ thenga kothu2 tbsp crushed ginger-garlic2 green chillies, slit1/4 + 1/4 tsp turmeric… Read More

I made Thandai Shortbread Cookies because I’m currently obsessed with all things thandai. Holi is around the corner after all. The festival of colours is incomplete without thandai. Wh… Read More

Prawn and Chilli Pasta is the perfect Italian comfort food to prepare for seafood lovers who have a penchant for spicy heat. Tender linguine noodle are tossed in a buttery white wine sauce… Read More

Ingredients: 3/4 kg mutton2 big onions, sliced1 1/2 tbsp ginger-garlic paste2 green chillies, chopped1 sprig curry leaves1/4 tsp turmeric powder1 tbsp coriander powder1 tbsp chilli powder… Read More

Ingredients: 1/2 kg boneless beef pieces1 tsp chilli powder1/2 tsp pepper powder3/4 tsp garam masala1/2 tsp turmeric powder1 sprig curry leaves3-4 green chillies, finely chopped1/2 tbsp g… Read More

In the early years of this century, not long after I ate my first “sushi” (M&S vegetarian selection, since you ask), I tried my first katsu curry at a cool London noodle bar… Read More

Discover the Delights of Keto Italian Sausage and Olive Tapenade Stuffed Chicken Embark on a culinary journey to Italy with a keto twist! The Keto Italian Sausage and Olive Tapenade Stuffed… Read More

I know my Crispy Tofu Fried Rice looks loaded with more vegetables than is the norm. That’s because it’s meant to be a one-bowl meal. I love it. It has that salty umami that we l… Read More

Kongunadu Kozhi Varuval (Kongu Style Chicken Fry) — Sponsored by Anjali Sesame OilThis recipe takes you on a culinary journey to the Kongu region of Tamil Nadu, offeri… Read More

This Salt & Pepper Chicken is a homemade version of the classic Chinese takeout dish. It’s easy to prepare and takes less than 30 minutes to make start to finish. The chicken is c… Read More

Explore Chicken Biryani is a delicious rice dish that is popular in Bengal and other parts of Bangladesh. It is made with chicken, rice, spices, and aromatic ingredients. Here are the… Read More

When cooking, encountering a missing ingredient like anise seeds can be quite the predicament, especially when they carry a distinct licorice flavor that’s not easily replicated. Anis… Read More

Ingredients: 5-7 idlis, crumbled2 eggs, beaten1 onion, finely chopped1 tsp ginger, finely chopped1 tsp garlic, finely chopped2 green chillies, finely chopped1/2 tsp turmeric powder1 tsp c… Read More

Manda Ghost Recipe - A Spooky and Delicious Treat Manda Gosht is a flavorful and aromatic dish that captures the ess… Read More

Masala Recipes: India has a long-standing culinary heritage of making food from scratch. Women were known to spend a lot of time preparing each Indian delicacy, and that tradition is still p… Read More

Experience the epitome of clean eating with our Ambur Biryani, a flavorful masterpiece that marries wholesome ingredients with culinary finesse. Succulent meat, aromatic Basmati rice, and a… Read More

 This vegetable kurma tastes best when the vegetables are crunchy and not over cooked and is well balanced with mild flavors from spices and fresh coconut. In almost every notable… Read More

Ingredients: 1/2 kg paneer1/2 cup cashew nuts / kaju1/2 inch ginger, chopped2 garlic cloves, chopped1 medium onion, chopped2 green chillies, chopped1 medium tomato, chopped1 tsp chilli po… Read More

The Outdoor Apothecary is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more… Read More

It’s a funny thing. Chinese chicken curry is a bit addictive. There’s not much to it. A simple dish really. But somehow it just works. It tastes like China went to India on th… Read More

Read this article using English Melayu Chicken Varuval Recipe is a part of South India culinary heritage and has been passed down through generations with each family adding its u… Read More

Preparation Time: 5min Cooking Time: 20 min Serves: 4-5 Ingredients: 1 Pumpkin/Kaddu - chopped into 1.2 inch cubes 1 Tomato 1.5 Inch Ginger 4-5 Green Chillies 50… Read More

Palak Rajma Masala (Kidney Beans Curry) is a delightful Indian dish that brings together the earthy flavor of red kidney beans with the vibrant goodness of spinach. Packed with essential nut… Read More

 Kakharu sakraIngredients...Ash gourd cut into cubes 1 bowl Jaggery 1cupRed chilli powder 1 tspTurmeric powder ⅓ tspRed chilli 2Mustard Cumin ½tspFenugreek seed Fennel… Read More

Ingredients: 1 kg mutton pieces, cleaned1 cup shallots, crushed10-15 green chillies, crushed2 tbsp garlic, crushed2 tbsp ginger, crushed1 tsp kashmiri chilli powder, heaped3/4 tsp turmeri… Read More

Ingredients: 1/2 kg pearl spot / karimeen, cleaned3 tsp + 1 1/2 tsp chilli powder1/2 tsp + 1/4 tsp turmeric powder1 tbsp lemon juicesmall lemon sized tamarind1 cup shallots, finely choppe… Read More

Ingredients: 1 kg crabs, cleaned1 tbsp pepper corns1 tsp cumin seeds1 tsp fennel seeds3 sprig curry leaves2 green chillies1 cup shallots1 tsp crushed ginger2 tsp crushed garlic2 onions, c… Read More

iStockphoto/UPROXX There are a lot of great hot sauces on shelves around the country. You can get hot sauce almost anywhere — grocers, mini-marts, gas stations, and even gift shops… Read More

Ingredients: 2 raw banana/ plantain / pachakaya3/4-1 tsp chilli powder1/2 tsp turmeric powder1/2 tsp pepper powder1 tbsp garlic, crushed2 sprig curry leaves1/2 cup + 2 tbsp grated coconut… Read More

Prepare to embark on an extraordinary culinary odyssey as we celebrate Navaratri with a tantalizing twist. In this special feature, we have teamed up with ten renowned chefs and bloggers, ea… Read More

Ingredients: 1 cup peas dal / chana dal ( kadalaparippu)1 cup mint leaves, finely chopped1 tsp ginger, finely chopped3 green chillies1/2 tsp fennel seeds1/2 tsp cumin seeds1 medium onion… Read More

Ingredients: 1/2 kg chicken, cut into medium pieces1 tbsp ginger-garlic paste1 1/2 tbsp kashmiri chilli powder1/2 tsp coriander powder1/2 tsp turmeric powder1/2 tsp pepper powder1 tsp gar… Read More

You may want to vomit because of varied reasons – just a case of indigestion, you’re pregnant, or because of a medical condition. Some also feel nauseous and have a vomiting tend… Read More

Jump to Recipe Join my app: Cooking with Mum and always stay updated on the go! Just click the link, download the app and you are ready to go!Hello! I am super excited as usual to present… Read More