Take your fork on a journey thanks to this collection of 50 amazing global plant-based meals from around the world cultural recipes that showcase food traditions from many unique regions. T… Read More

The flavors burst from these habichuels guisadas (stewed beans) like no other bean dish I have ever tried! These can be served as a side dish with roasted pork (pernil) but they are hearty… Read More

Choosing a vegan diet doesn’t mean you have to give up flavor or diversity. By experimenting with other cuisines and ingredients, veganism offers extraordinary gastronomic possibilitie… Read More

African foods delight your senses with savory stews and grilled meats, aromatic spices, and tropical fruits as vibrant and irresistible as their landscapes. If you’re an adventurous… Read More

When it gets down to vegan meals, Ethiopian cuisine is well-known for its rich blend of herbs and spices, which combine to create a perfect texture and taste that never disappoints. And toda… Read More

An artsy area sandwiched between Brixton, Peckham, Oval and Elephant and Castle, Camberwell and Walworth Road can sometimes be thought of as a ‘no-man’s area’ where few act… Read More

Moroccan Bissara, also known as ” Moroccan Bessara ” or “full nabed,” is a creamy flavourful soup made from pureed fava beans and a rich blend of ingredients drizzled… Read More

New York City is known worldwide as one of the best places to eat. Whether you live here or are just visiting, it can be hard to pick a place to have a meal. This is particularly true beca… Read More

Misir Wot (Ethiopian Lentils) is a vegetarian lentil  main dish or side dish with a curry flavor that  is served as part of a larger meal. The post Misir Wot (Ethiopian Lentils) ap… Read More

Another Jamaican recipe! This time it's Jamaican brown stew chicken, rich and hearty, perfect for cool Spring or Fall weather. And, guess what? This recipe is also from Cariel, my Jamaican c… Read More

Jollof Rice hails from West Africa. It is one of the most common dishes and anything but commonplace; people take it seriously. The name is derived from Wolof, the language spoken in Senegal… Read More

Where: AbyssinianAddress: 40, Maharaja Surya Road, Venus Colony, Alwarpet, ChennaiCuisine: EthiopianAs they exuberantly welcome you to the first exclusive Ethiopian restaurant in India, you… Read More