Incantabiss is a lambrusco obtained from lambrusco Ruberti grapes trained using the guyot method, a method not used in the plain because it reduces the yield by a good 50%, but it goes by it… Read More

Incantabiss is a Lambrusco made from Lambrusco Ruberti grapes trained using the guyot method, a method not used in the plain because it limits by a good 50% the yield, but it goes by itself… Read More