Kadale Kalu Saaru is a traditional recipe from Konkani cuisine that uses Kala Chana (black chickpeas or bengal gram) as the main ingredient.Also called Chane Saaru, it is flavoured with Coco… Read More

Kerala, known as God’s Own Country, on the south-western tip of India, is one of the most sought-after tourist places in the world. In this article, we have listed 10 must-visit places… Read More

A “superfood” packs a lot of nutritional value in the form of vitamins, minerals, and antioxidants. Vitamins and minerals are essential to maintain the complex functions of the h… Read More

It was December 2019, when China reported an outbreak of a new virus. This infectious virus was named as novel coronavirus or COVID-19. As COVID-19 continues to spread in India and globally… Read More