Simple ingredients cooked lovingly
Eating soup always has a warming, calming effect and psychologically makes us feel healthier. The best soups are the ones cooked from scratch using a… Read More
Spicy, sweet and tangy vegan gochujang tofu bowls with rice and broccoli. Tofu gets coated and fried until crispy then tossed in a vibrant gochujang sauce until thick and sticky.
These go… Read More
Succulent pieces of Goat or Lamb braised in gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon & ginger. This dish gets it’s fiery red color from powdered… Read More
Ingredients:
1 cup mung dal / cherupayar parippu1 medium onion, finely chopped1 tbsp ginger, finely chopped1 tsp garlic, finely chopped2 green chillies, finely chopped1 sprig curry leaves… Read More
Mix Sabzi Karahi is an energetic and tasty dish that consolidates a variety of new vegetables with sweet-smelling flavors, making an enticing mixture of flavors and surfaces. This veggie lov… Read More
Popular Indian food called "Chicken 65" is renowned for its hot flavour. Usually, it's made using bite-sized chunks of deep-fried, marinated chicken. The crispy chicken can be combined with… Read More
Shawarma is a popular Middle Eastern road food that has gained wide fashionability around the world. It's a succulent and scrumptious dish made from thinly sliced cuts of meat, similar as be… Read More
Beneath the name SOPA DE MAÍZ is a Mexican soup made from soft canned corn kernels and other ingredients.
Ingredients:
300 g
of soft cooked canned corn kernels/td>2 tbsp
butte… Read More