Ridge Gourd is loaded with healthy vitamins and minerals like vitamin C, zinc, iron, riboflavin, magnesium and thiamine. It is rich in dietary fiber. Ridge gourd is a… Read More
In the United States, many Indians emigrate, and many of them want to know how to grow Indian vegetables, fruits, and flowers. You can grow the vegetables you desire in your backyard or a co… Read More
Rassewale Aloo Tamatar is No Onion No Garlic Easy Side Dish for Poori. Make this for Pooris, Rotis, or even serve as a side dish for Pulao / Biryani. This gravy takes just under 30 minutes t… Read More
Dali Thoy is a simple easy to make Konkani Style Dal. This Vegan Spiced Lentil Curry can be prepared under 30 mins, as plain or with potato and it makes a delicious side dish for Poori or ri… Read More
HighlightsIn Andhra spinach and tomato are combined cleverly with dalThe pappu is a popular tangy and flavourful Andhra dishThere are more than one type of pappu that you can tryIf you&rsqu… Read More
A simple variety..... no onions, tomato or masala. Just add ginger and garlic for some wonderful aroma and a touch of toasted sesame seeds powder, for a pleasant tasting curry!Ingredien… Read More
The cuisine of Telangana is known for its vibrant spice levels including the fiery chilly that literally packs a punch into each dish it is used in.
If you are an aficionado of food, the cui… Read More
Ragi is a miracle food. It is loaded with calcium, fibre, iron, and Vitamin D. As a result, it helps in weight-loss, treating anemia, strengthening the bones, reducing cholestrol, and much… Read More