Avial or Aviyal is a delicious mixed vegetable curry/stew with coconut and yogurt. Here is my mom’s easy avial recipe that I made in Instant Pot!
Avial, this creamy vegetable curr… Read More
In early 2005, California’s Margaret Pak travelled to India for the first time. But, it wasn’t for a simple planned trip. Margaret made her way to Kerala to marry the love of her… Read More
Onam celebration embraces the vibrant spirit of Onam and isn't just limited to homes and traditional settings. In fact, the workplace can be a wonderful canvas to paint with the colors of th… Read More
Home » Recipes » Stir Fries » Easy Vegetable Jalfrezi Curry (Vegan)
Published: Jun 14, 2023 by Priya * This post may contain affiliate links.
Vegetable Jalfrezi is a… Read More
Kerala Style Vegetable Stew Kerala, a state in southern India, is known for its delicious and diverse cuisine. Here's a recipe for one of Kerala's popular dishes called "Kerala Style Ve… Read More
Indian cuisine is globally known for its distinctive and commendable flavours. Amalgamating diverse spices and various typologies of curries is typical of Indian cuisine, yet regional tastes… Read More
Avial Recipe - How to make authentic Indian mixed vegetable curry. Travel to India at home by making this popular Kerala side dish.
The post Avial Recipe – How To Make Kerala Mixed Veg… Read More
Information and advice on what foods to eat in Kerala, a state that boasts a rich cultural tradition and is wonderfully beautiful. The Southern state, which boasts some of the most beautiful… Read More
Onam is one of the oldest festivals in the world and is still celebrated for 10 days. In the contemporary years, the Onam festival is celebrated in… Read More
Onam is a 10-day long harvest festival of Kerala that is celebrated to honour the great King Mahabali. Onam falls in the Malayali month of Chingam (between August and September) and also mar… Read More
Learn how to make Aviyal with this simple and easy gravy with a mix of vegetables that tastes so delicious when mixed with rice and enjoyed.
Avialis a popular dish across all the South India… Read More
After Hyderabad, Chennai, Bangalore, Dubai, Pune, and Delhi, we are continuing our series of best places for biryani. This time we are covering Mumbai, the financial capital of India and als… Read More
Avial or aviyal is an important dish which has been originated from the State of Kerala, the God’s own country. Aviyal is an excellent option for veg lovers. It is a thick… Read More
Kerala avial recipe with step by step pictures What is Avial? Avial is a vegetables packed dish boosting with fresh flavours of coconut, curry leaves etc. It comes from Kerala. Kerala avial… Read More
The past 18 months have seen many people not only rediscover their kitchens but also their cooking implements rather than sticking to just reheating appliances. Friends, family, colleagues a… Read More
7 minute read
Food is the best medicine in this entire world.
Cliche advice in every Indian household.
Even in this 21st VUCA world century, nothing chases the common cold just… Read More
Surge On Like a River is the English translation of the Tamil book titled ‘Nee Nadhi Pola Odikondiru’, originally written by Bharathy Bhaskar, a Chemical Engineer and an MBA, who… Read More
Kerala Breakfast thali features some of the most popular dishes of the Cuisine. Idiyappam Kurma is one of the most favorite combination as well. Made with rice flour, these are noodle like a… Read More
I want to kick-off this post by clarifying that in my chicken drumstick curry the ‘drumstick’ refers to the moringa fruit (commonly known drumsticks in India). The moringa has ca… Read More
Host a lavish feast this Onam
Ultra Mixer Grinder's guide to making a feast
Onam is fast approaching and one of the first thoughts that arise in our mi… Read More
Onam, one of the primary festivals of Kerala state of Indian sub continent and all Malayalies is a 10-days long celebration which normally fall towards the end of monsoon. Not only in K… Read More
People who consider all the South Indians as “madrasi,” needs to know that there’s a land by the west cost of India, where the Arabian sea meets “God’s own coun… Read More
I have been avoiding sharing the Shukto recipe -a quintessential Bengali delicacy as long as I could, mostly for various fears. The fear of organization skill it requires, fear of labor that… Read More