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Ganesh Chaturthi is here and what better way to serenade the God of Auspicious beginning with his favourite modak? Chef V.H. Suresh, Corporate Executive Chef at Platform 65 shares this re… Read More

Idli Khichadi Recipe: How to Make this Delicious and Nutritious Dish at Home Idli Khichadi is a popular dish in India that combines the goodness of two classic dishes - Idli and Khichadi. I… Read More

Introduction Introducing the Presto Pressure Canner Get ready to embark on a journey into the world of efficient and safe home canning with the Presto Pressure Canner. In this comprehe… Read More

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Total: 1 h 10 min Diners: 5-6 Egg flan has always seemed to me the most. I still remember the first time I saw one made, we were in the last millennium and my mother had organized a Tupperw… Read More

Culinary knowledge is one of those skills that once you master it, changes your life. Let’s face it, we will always need to eat, so knowing how to squeeze every ounce of flavor from ev… Read More

This post may contain affiliate links. Thanks for supporting our site through your clicks! Our Instant Pot Chili Mac is loaded with flavor and cheesy goodness. Not every meal has to be so… Read More

According to the World Packaged Goods Report, the market for Bottled and Jarred packaged goods is expected to expand from $2.2 trillion in 2016 to $3.1 trillion in 2021. Some food product… Read More

Want to learn how to reheat tamales? Stick around as we share several methods… Mexican cuisine is well-loved in all parts of the world, especially in the United States. The dishes are… Read More

Last updated on March 8th, 2022 at 03:11 pm Baked Mongolian Chicken is the perfect combo of sweet and savory. A very easy dish, made in one pan and baked instead of fried. We love a good c… Read More

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