Minapa Sunni Undalu (also called Sunnundalu) are laddus made with roasted udad dal, jaggery, and ghee.
This traditional recipe from Andhra Pradesh yields 20 small laddus and is very very easy to make.
Do try it these delicious Minapa Sunnundalu this Diwali! You can make about 20 laddus in less than 45 minutes.
The post Minapa Sunni Undalu | Sunnundalu | Andhra Udad Dal Laddu appeared first on ãhãram.
This post first appeared on ãhãram | Easy Vegetarian And Vegan Recipes, please read the originial post: here
