Hey there, my dear readers! Aaj hum aapke liye laaye hain ek aisi recipe, jo har Indian kitchen Mein ek special sthan rakhti hai - Besan ke Laddu! Ab imagine karo, ghar mein banne wali wo meethi sugandh, aur mithas jo iss mithai mein hai - kya aapke muh mein pani aa gaya? Don't worry, aaj hum aapko step-by-step batayenge "Besan ke Laddu kaise banaen" aur usse bhi important, hum aapko yeh sikhayenge apne dosto aur family ke saath isse enjoy karne ka maza!
Har kisi ki life mein kuch special moments aate hain, jaise festivals, birthdays, anniversaries ya bas aise hi kuch khushi ke pal. Aur in palon ko aur bhi special banane ka ek asar, woh hota hai mithaiyon ka! Besan ke Laddu, ek traditional Indian sweet dish hai, jo har kisi ko apne swad mein kho jane ka mauka deta hai. Inki mithas, inka banane ka andaaz, aur inki khushbu, sab kuch hai ek saath!
Is article mein, hum aapko nahi sirf Besan ke Laddu banana sikhayenge, balki hum yeh bhi batayenge ki inhe kaise aur kahan banaya jaye, aur kis tarah se inhe apne blog ya social media par share kiya jaye, taaki aapke readers bhi inn ladduon ke deewane ho jayein.
Samagri (Ingredients) jo chahiye:
- Besan (Gram flour) - 1 cup
- Chini (Sugar) - 1/2 cup
- Ghee (Clarified Butter) - 1/4 cup
- Elachi Powder (Cardamom Powder) - 1/2 teaspoon
- Badam (Almonds) - 10-12 pieces (chopped)
Steps to make Besan ke Laddu:
Step 1: Besan ko bhunao (Roast the Gram Flour)
Sabse pehle, ek kadhai mein ghee garam karo aur usmein besan daalo. Dhyan se besan ko low flame par bhuno, jab tak woh sunehra nazar aaye aur khusboo aane lage. Yeh lagbhag 10-15 minutes tak lag sakta hai.
Step 2: Chini aur Elachi milao (Add Sugar and Cardamom)
Ab, besan mein chini aur elachi powder daal kar achhe se milao. Mix karte samay dhyaan rahe ki besan aur chini acchi tarah se mix ho jaaye.
Step 3: Badam daalo (Add Almonds)
Ab, is mixture mein chopped badam daal do aur phir se milao. Badam ke chunks laddu ko ek crunchy texture denge.
Step 4: Laddu banao (Shape into Laddus)
Is mixture se choti-choti laddu banao. Haath thoda ghee se grease kar lo, taki mixture chipke nahi.
Step 5: Laddu thanda hone do (Let the Laddus Cool)
Ab, laddu ko thoda sa thanda hone do, tak tere Besan ke Laddu puri tarah se set ho jayein.
Bas, Tumhare Besan ke Laddu taiyaar hain!
Aapke delicious Besan ke Laddu tayyar hain. Inhe enjoy karne ke liye, apne friends aur family ke sath share karo. Yeh ek simple aur tasty dessert hai, jo kisi bhi occasion par perfect fit hota hai.
Conclusion:
Toh dosto, aapne seekha kaise banate hain Besan ke Laddu. Yeh ek easy recipe hai, jo aap ghar par try kar sakte hain. Ise bana kar, aap apne loved ones ko khush kar sakte hain. So, besan, chini, ghee, aur pyaar se banao aur mithas se bhar do apni zindagi ko!
