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Next adventure: Japan



Meanwhile I can continue to learn about their Food and cooking at home. While I have an aunt who is Japanese and a cousin who lives in Japan, what I've been learning about their food comes from books and the Internet. I love how very healthy it is. There are some nice subtle flavors too.

Did you know making sushi at home is comparatively inexpensive? Have you ever tried yakisoba, the  buckwheat noodle and vegetable dish stir-fried with a touch of sake? Miso soup is so comforting too, like chicken soup.

We're going to enjoy this.



This post first appeared on Cook In Fifty-Two, please read the originial post: here

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Next adventure: Japan

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