SPRING BREAK! No lunches to pack this week, so I am sharing a week of Breakfast inspiration.
Honey Wheat Toast with Nutella, Greek Yogurt, and Mango/Cherry/Banana Smoothie |
Pork Sausage, Banana, Grapes, Scones with Jam, and Water |
Peanut Butter and Jam Sliders, Grapes, Kiwi, and Milk |
Pancake, Asian Pear, Pork Sausage, Chai Tea |
Chocolate Croissant, Banana, Kiwi, Turkey Sausage, Water |