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Ozark Beans

This is a favorite of my family.

2 lbs. green beans broken  end trimmed, beans broken in half
6 - 8 c. cold water
1 onion, quartered
1 - 2 cloves garlic: crushed, chopped
1/8 - 1/4 tsp. each: salt, pepper
1 ham bone or 2 c. chopped ham

Peel, rinse, chop garlic and onions.

Rinse, snip ends and break beans in half.

In a slow cooker or stock pot combine ingredients.

Cook beans medium heat for 1 - 2 hr. or until done.

Serves 6 - 8.


This post first appeared on Cooking With Heideâ„¢/Cooking With Heidiâ„¢, please read the originial post: here

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Ozark Beans

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