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Cooking with Betty Crackpot: Pie Crust & Rhubarb Pie

I just wanted to post a pic of the Rhubarb pie I made last week, from the rhubarb plant at my friends' place.  Two of the friends were rhubarb virgins and one didn't care for the stuff.  Well, I am happy to say I have made three rhubarby converts!  Yesssss!!!

I made them a pie, and here it is.  The pastry recipe is Betty Crackpot's - again.  It's a no-fail recipe, really. You can find it here.

And here is the pie, complete with a pretty lattice and everything.




This post first appeared on ReTorte, please read the originial post: here

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Cooking with Betty Crackpot: Pie Crust & Rhubarb Pie

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