Debeaking, also called beak trimming is the partial removal of the beak of poultry, especially layer hens and turkeys although it may also be performed on quail and ducks. Most commonly, the Beak is shortened permanently, although regrowth can occur. The trimmed lower beak is somewhat longer than the upper beak. USA's UEP guidelines suggest that in egg laying strains of chickens, the length of
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