Media Tasting at Celebrity Chef Justin Quek X Xin Wang Hong Kong Cafe Collaboration

Singaporean Celebrity Chef Justin Quek, one of Asia’s most internationally celebrated chefs, with two restaurants, Chinoiserie and JustIN in Marina Bay Sands (MBS) has collaborated with Xin Wang Hong Kong Cafe to come out with an exclusive menu item that is valid for a limited time only. The exclusive menu features new recipes crafted by Chef Justin, fusion taste of the East meets the West. Enjoy dining at Xin Wang Hong Kong Cafe with fine taste and presentation prepared by Quek’s team of chefs but at a fraction of the cost at a restaurant.

The Signature dish for Xin Wang Hong Kong Cafe X Celebrity Chef Justin Quek Collaboration: “Hae Mee” Soup Nissin Noodle. The highlight of “Hae Mee” Soup Nissin Noodle definitely goes to prawn broth. That’s the results of 4-6 hours preparation, giving a strong umami and robust prawn broth with a hint of spicy kick. Drank till the last drop of this umami-rich goodness this comfort stuff lends. It is accompanied by Nissin noodles, slices of prawns, pork, fish cake and an egg.

“Hae Mee” Soup Nissin Noodle at S$12.80.

The Sea Bass Fillet Curry in this dish yields a flavour of sweet and sour, it’s reminiscent of Assam, with an additional spicy taste. It’s appetizing and tasty, I’ve ended eating lots of rice with this.

Sea Bass Fillet Curry with Steamed Rice at S$15.80.

Rich and creamy pulut hitam pudding however the texture of black glutinous is a little too hard.

Pulut Hitam Pudding at S$5.80.

Chef Justin’s dishes will be available at the following 15 Xin Wang Hong Kong Cafés from
13 December 2018, in four phases:

● Week of 13 Dec: Plaza Singapura, AMK Hub, Changi Airport T3, West Coast Plaza
● Week of 20 Dec: Northpoint City, Anchorpoint, Heartland Mall, Compass One
● Week of 3 Jan: JEM, NUH, White Sands Shopping Centre, Tiong Bahru Plaza
● Week of 10 Jan: Springvale @ Siglap, YewTee Point, Eastpoint Mall

Can’t wait for more collaboration where Chef Justin incorporate his Signature dishes into Poulet which is anticipated to launch in January 2019!

*Service charge(10%) and GST(7%) applicable.

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