I like to make this Cheesecake with Bailey's, but today we went with an alco-free version. (watch the how-to video on our Instagram account here) Why I like it? It's simple to make, ingredients are few, easy to find + there isn't much that can go wrong. More importantly, it tastes great. Perfect for starter bakers or minimalists! Here's how we do it. 1) 1 packet of digestive biscuits x butter (100g)