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Why is Direct Chill Technology Important?

Direct Chill Technology is an effective method of chilling water very rapidly. The advantage that Direct Chill Technology has over other systems is that the water is never static; it continuously flows throughout the system, which prohibits bacterial proliferation and ensures that the water remains constantly chilled.

The direct chill system works by conduction: the water passes through a stainless-steel coil that is in contact with a copper evaporator coil that contains refrigerant gas – the cold emitted by the refrigerant gas is transferred into the coil through which the water is flowing but does not touch the water, which in turn becomes icily chilled.

Living-Water, London’s premier water company, offers two water coolers with Direct Chill Technology – the Fountain water cooler and the Pure Water Cooler:

Living-Water’s Fountain Water Cooler

Living-Water’s Fountain water cooler offers a combination of dispenser jet and/or a swan neck dispenser and is perfect for use in high-traffic areas such as factories, schools, gyms and sports clubs.

The Fountain also offers:

  • A drain-away system
  • A small footprint and a rugged and durable body
  • An extensive range of taps that means the water can be accessed directly or dispensed into a cup
  • Direct Chill Technology
  • Floor standing or wall-mounted models
  • Optional filters

Living-Water’s Pure Water Cooler

Living-Water’s Pure mains water cooler is a sleek and stylish, high-quality water cooler that offers both hot and cold water options 24/7. It comes with Direct Chill Capacity and added lime scale control as well as an Activated Carbon Triple Action Filter System.

The Pure also offers:

  • A drainage facility that is available via a drip tray
  • A large porthole for filling sports bottles and coffee carafes
  • An efficient cooling system that can provide eight consecutive cups of water at below 10°C
  • An internal cup dispenser
  • Pressure Vessel technology
  • Push Button Taps with indicator lights.
  • Soft touch electronic dispensing
  • The capacity to dispense up to 40 cups per hour

The post Why is Direct Chill Technology Important? appeared first on Living-Water.



This post first appeared on Living-Water, please read the originial post: here

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Why is Direct Chill Technology Important?

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