NO OIL SHRIMP CURRY
Here am with a simple and yet healthy no oil prawns curry which is beneficial to those who are more concerned about their height and those who who wants to avoid fat completely. So no need to compramise on taste, do try this delicious shrimp curry without oil. Here is the recipe showing how to make shrimp curry without oil/ no oil prawns curry/shrimp recipes/ curry recipes.
INGREDIENTS
Prawns - 250 g
Tomato - 2 nos, medium sized, sliced
Turmeric powder - half tsp
Kashmir chili powder- 2 tsp
Coriander powder - 2 tsp
Ginger garlic paste - 1 tbsp
Curry leaves
Salt
Coconut oil (1 tbsp) if required - finally to top with
PREPARATION
- Take a clay pot or manchatti or a wok. Add in all those ingredients except prawns and coconut oil (optional). You can also add a green chili too (as per your heat preference)
- Mash it well with your hand. Then add the cleaned prawns. Let it cook for few minutes.
- Once it starts to boil, add a cup of hot water and cook until the gravy thickens and prawns are done. Check for salt.
- Finally, if required add a tablespoons of coconut oil on the top and remove from flame. Let it stay covered for 30 minutes (for best result).
This post first appeared on Easy Dessert And Vegetarian Recipes | Fish Recipes - AYESHA'S KITCHEN, please read the originial post: here
