Black Chickpeas or kala Chana are protein rich and are very good for our body. We use chickpeas often at home and I have shared several recipes using white chickpeas like chana sundal, chana poori chaat, chole masala, chickpea/ chana rice, etc. in this blog. And today’s recipe is of a Punjabi style curry made with black chickpeas. This delicious and flavourful curry goes well with both white rice and chapathi.