Moong Dal Cheela Recipe with step by step pictures and recipe video What is moong dal cheela? Moong dal soaked and coarsely grinded, flavoured with ginger and green chilli, used to make thin and crisp cheela, stuffed with seasoned paneer! I love this for my breakfast. An absolutely wholesome and delicious preparation! It makes a good tiffin option for the kids. I have seen kids like to eat the stuff that can be rolled easily. I guess making the bites and eating that with some accompaniment is too much work for them during the recess break. Let’s talk about the ingredients

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