For every Jewish Holiday there is at least one (or maybe two!) good kugels (casseroles). For Passover, I like to make spinach Kugel and potato kugel. For Rosh Hashanah, a sweet kugel is definitely called for to ring in a sweet new year! This recipe is adapted from a few different online sources and reminds me of the kugel my mom would make for Rosh Hashanah lunch. It is sweet, crunchy, and even
This post first appeared on VegInDC – Vegan Recipes, Tips And Reviews From O, please read the originial post: here