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Vendhaya Keerai Sambar | Methi Leaves Sambar

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Vendhaya keerai sambar is one of the most aromatic sambar recipes made with fresh methi leaves. The flavor and aroma of the methi leaf in the sambar are very tempting and taste delicious with rice or as a side for idli and dosai. Amma made the best-tasting sambars. Especially sambar recipes like this where we...

The post Vendhaya Keerai Sambar | Methi Leaves Sambar appeared first on My Cooking Journey.



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Vendhaya Keerai Sambar | Methi Leaves Sambar

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