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Food Network # 24 | Sekinchan Ikan Bakar | Segar | Sedap | Halal | Kota Damansara | Petaling Jaya

If you ask me, where to eat malay style seafood, I will tell you, you should try at Restoran Sekinchan Ikan Bakar (grilled fish).


Sekinchan is a fishing village in the state of Selangor, which means "a village which is suitable for plantation" in chinese terms.

As their names says, Sekinchan Ikan Bakar serves various of fishes. Sekinchan is also one of the major rice producing areas in Malaysia.

It is an amusing dining experience to the Malaysian food enthusiasts.

There have nasi lemak and keropok ikan.

Makanan Laut dan sungai (Seafood)

Ranging from Ikan Kembung, Ikan Pari, Ikan Bawal, Ikan Sebelah, Ikan Jenahak, Ikan Keli, Kerang (shell), Ketam (crab), Lala, Ikan Siakap, Sotong (cuttlefish), Ikan Talipia Merah to Udang (Prawn)

Ikan Pari at RM7/100gram

Sotong kecil (small cuttlefish) at RM10.00.


Air kosong (plain water) at RM0.20 per glass.


Sekinchan Ikan Bakar will set you the right mood to enjoy the sekinchan's village's fishes.



Address
Restoran Sekinchan Ikan Bakar Sdn Bhd
No.25, Jalan PJU 5/25
The Strand
Kota Damansara

Some other place

Centrum Setiawangsa
Jalan Setiawangsa 8
Taman Setiawangsa
Kuala Lumpur


Website
http://sekinchanikanbakar.com/

Recommendation: JJJJJJJJ(8/10)


This post first appeared on Eat Now! - Food Blog In Malaysia, please read the originial post: here

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Food Network # 24 | Sekinchan Ikan Bakar | Segar | Sedap | Halal | Kota Damansara | Petaling Jaya

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