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Krpan restaurant Ljubljana

Again waiting for the eye doctor and went for lunch. Not many things are close by. This time I went to Krpan Restaurant. This was a traditional restaurant from opening in 1946 until in 90’s it changed into a seafood restaurant. I passed this place many times but never stopped here.

Krpan

At the entrance, it didn’t look welcoming. I chose a table on the ground floor for visitors walking in and daily lunch. Otherwise, they have a nice garden and main space on the first floor. A waitress came soon and I ordered octopus salad as an appetizer, Sea Bass, and potatoes with chard as the main dish. I finished with tiramisu as dessert. Before a visit to doctor, I drank mineral water.

octopus in salad

The octopus was served with warm potatoes, garlic, and cherry tomatoes. There was also toasted bread with olive oil. Two pieces of perfectly grilled seabass were maybe a little too much, but I managed to eat it all. The waitress persuaded me to take a dessert as well, homemade tiramisu.

sea bass

I paid 53 €, pricy but worth it. If you are looking for fish you will find it here.

tiramisu


This post first appeared on Dr Jam Travels, please read the originial post: here

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Krpan restaurant Ljubljana

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