Moody’s Bistro & Bar is a high end Mountain comfort food restaurant in downtown Truckee. Local, organic, seasonal focus or as they tell it – Moody’s food philosophy is “fresh, local, seasonal and simple”. Chef de Cuisine is Guy Frenette. The Restaurant opened in 2006. Moody’s has live music on some nights, call ahead. Our last visit was during a trip to the mountains in 2022. Decor, Vibe – Moody’s is housed in an old Truckee Hotel building with Mountain decor, lots of dark wood, bar in front with booths and attached lounge area, main dining room, old pictures, pots hanging by the kitchen. Most folks coming up to ski/board, and some locals, mostly in their 30’s to 50’s. Pretty packed. They recently adjusted the room to make it more casual. Moody’s Restaurant Menu (Click to zoom into any picture) You can each cheaply at Moody’s with a burger or pizza, or you can live it up. We believe the time to save money is at home! Prices in 2022 are up $42-55 for mains. Expensive. Menu change all the time. Starters, House made Charcuterie and Offal, Soups, Salads, Pasta, Meaty entrees, and a single Vegetarian entree. They have happy […]

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