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Frozen and Fruity

Taiwan’s famously hot and humid weather starts in early May, with the dog days of the warm season lasting well into November in some years. While you may be tempted to hide inside to avoid the heat, and when venturing out run from air-conditioned convenience store to air-conditioned MRT station, the “real” way to cool down during the summer lies in Taiwan’s astounding variety of Frozen treats. From classics like shaved ice topped with a mountain of mango and other delectables to more Western-style treats like sorbet, spend the summer reveling in Taiwan’s delectable icy sweets. With its subtropical and

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This post first appeared on Taiwaneverything, please read the originial post: here

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Frozen and Fruity

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