Who doesn’t like mouth-watering snacks to munch on, and discovering a city which has the best of culinary experience to offer is like hitting the jackpot. Well, you just hit one! Ranchi, the capital of Jharkhand, is generously blessed with Waterfalls, Art, and Spices. It is a place where the spices are celebrated in every way of cooking, and this legitimately makes it a Food feeding city that will leave your taste buds totally mesmerised. Mapping its route of diversified gourmet, the city continues to emerge on the food map of India. Don’t believe us? Keep reading to find out the famous food in Ranchi has surfaced over the years, and we’re pretty sure you will be drooling while reading this blog.

Famous Food in Ranchi That You Must Try 

We want you to explore the real taste of Ranchi’s culinary world, and best is said to be found on its street. The streets of Ranchi has some finger-licking food expeditions to offer, and we advise you to start it with an empty stomach. So say yes to it now, so that you can ‘Yum’ later.

1. Dhuska

Located in a bustling area called Upper Bazaar, available in literally every food shop, Dhuska is a typical dish of Jharkhand. It is authentically made with a mix of rice and urad daal flour, deep-fried, and served fresh with a very mouth-watering sweet and zingy coriander chutney to please your taste buds. The combination of the snack will only make you want more. 

2. Litti Chokha

As exciting as the name sounds, this combo is a traditional breakfast dish of Jharkhand. Litti is a dough mix that is prepared using wheat flour, spices, herbs, and sattu stuffed in it. Tossed and roasted on an open grill, Litti is cooked through and is finally dunked in ghee to give it a shiny polish. The Chokha, on the other hand, is a mash made with potato, spices, and herbs. It is the significant other of the Litti, which makes it a paired dish to give you a tummy hug every time you eat it. 

3. Behl Puri

Bhel Puri is a celebration of ingredients on a plate. Its a delightful union of puffed rice, spices, and different chutneys. Known as one of the most famous street food of India, the dish is a flavor loaded, easy to eat low-calorie snack. The amalgamation of wet and dry elements in the dish makes it more of an interesting snack. Ranchi, popular for enhancing flavours in cooking, has its unique way of highlighting this snack, which gives people a taste leaving them crave for more serving. This one had to be featured on our list of famous food in Ranchi. 

4. Puchka

As quirky as the name sounds, the dish is known to spellbound people with its flavorsome tang. Puchka is also known as Pani Puri which is another very popular Indian street food. Ranchi’s Puchka reminisces the luscious snack in a slightly different way. The recipe has its main element as fried crunchy puri stuffed with spiced potato mash, dipped and filled with then tangerine flavoured sour water, which brings together the salivating magic of the Puchka. 

5. Chura Bhunja

This snack is prepared in the most exciting-to-watch way. Chura is the term used for flaked rice in the Hindi language, and Bhunja means roasted. But the process of roasting the flaked rice and nuts is intriguing, as it involves the part of roasting the edibles with hot sand in one single vessel. The fragrance of roasted flaked rice and nuts when mixed with spices makes the Chura Bhunja a delightful snack.

6. Malpua

For people who have a sweet tooth, Malpua; Ranchi’s specialty in desserts is a sweet dish which is a polite pleasure in the mouth. Made with ripe bananas, condensed milk, and flour, the mixture is fried into medium-sized pancakes. Ranchi is a place which makes the Malpuas have a significant flavor, by giving it a twist of add fruits like mango and pineapple. One last step of dipping the Malpuas in syrup makes it even more heavenly. This dessert has made it to the most famous food in Ranchi with its sweet aroma that’s enough to send you in a food coma. 

7. Laung Lata

The dessert is also known as Lobongo Lata, which looks beautifully appealing because of which you won’t be able to keep your hands to yourself. The sweet dish is stuffed with coconut, which is spiced with nutmeg and cardamom to give it the sweet essence of the spices, which makes it even more special is its taste. Dipped in syrup, having a beautiful polish on it, the sweet has a mystical clove pinned as a closure on top, which completes the appearance of the desert. Ranchi happens to be a place which honors the recipe of this dessert, which is known to be very close to people’s heart. 

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