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Longaniza Blog Posts

Saltshaker · 13:19 24 May 2021
As predicted, Argentina is back in lockdown. Not quite as strict as the one 14 months ago now, but still. Restaurants are closed again other than for takeout and delivery (and delivery only… Read More
Saltshaker · 14:24 08 Jul 2021
In which we… oh, you know the drill already. Urbano Cocina Americana, Cabrera 5502, Palermo. There’s an attempt to be a sort of all encompassing “American casual food&rd… Read More
Saltshaker · 13:03 15 Aug 2021
“You should try that pizza place at the corner of…” “What place? There’s no pizzeria there.” “Of course there is, it’s been there for years… Read More
Saltshaker · 13:44 08 Dec 2021
Continuing in the vein of dedicated posts, it seemed time for another pizza extravaganza. This one I’ve focused on a bit more recently than burger posts, with five dedicated posts this… Read More
Saltshaker · 14:29 20 Jan 2022
The Roving Ravenous Horde continues to venture forth, marauding across the city in search of good food! Then again, we don’t always find it…. I should just stop with this… Read More
Saltshaker · 21:35 11 Mar 2022
An All-American night, with five duos from different parts of the country. Sea Bass & Calamari Tiradito – Sashimi slices of sea bass and quickly poached, diamond cut calamari, lig… Read More
Saltshaker · 13:02 11 Apr 2022
Once again, a round of Nature’s Most Perfect Food! Merci Pizzeria Mercado, Mercado San Telmo – Originally a bakery in one corner of the mercado, awhile back the folk here… Read More
Saltshaker · 14:49 18 Apr 2022
And, yet another private party! We’ve been getting a lot of those recently. This one, a family of six from Jujuy, who have one son and one nephew studying here in BA, and came down to… Read More
Saltshaker · 22:02 28 Apr 2022
Another round of Italian – pizza, lasagna, upscale pasta! Romagnoli, Av. Libertador 292, Retiro – It was love at first sit. I mean, they gave me a table, and I glanced across… Read More
Saltshaker · 14:52 03 Jun 2022
Yes, always, more pizza! There are so many pizzerias in Buenos Aires that it would be near impossible for one person to visit them all. Okay, maybe not quite, but the city records somewhere… Read More
Saltshaker · 13:53 22 Sep 2022
A quartet of spots, with pizza, Korean food, Italian food, and Peruvian-Nikkei food. On a random roll of the dice, I had headed out to barrio Coghlan to check out one of those “neigh… Read More
Saltshaker · 14:07 02 Nov 2022
A quintet of disappointing pizza experiences. Sometimes here, I just want to give up on finding good pizza. Or just keep going back to the places I already know make good pizza. None of thes… Read More
Totalping.com · 16:58 07 Nov 2022
En una época en la que la alta cocina está muy revalorizada, en la que la comida "deconstruida, desestructurada, con espumas, con burbujas, con hielo seco..." es tendencia y, a… Read More
Saltshaker · 14:02 28 Mar 2023
I got on the wrong train. That’s how this one started. I was headed to someone where I wanted to try for another “project” but accidentally got on the wrong train and found… Read More
Saltshaker · 14:43 20 Apr 2023
El cheto o la cheta puede ser una persona que vive en una zona acomodada, que suele interesarse solamente por las cosas de marca, que frecuenta lugares “top”, etcéter… Read More
Aftercuriosity · 19:29 28 Apr 2023
Try these interesting shrimp recipes and have something new on the table. Shrimp is the most popular seafood, and one of the most affordable and popular shellfish, making it a winning pick… Read More
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