Courtesy of Bee Wild Honey

Ingredients

• 2 tsp. Bee Wild Wildflower Honey (to taste)
• Large Organic Cucumbers, sliced into 1/2 in pieces
• 1 Small Organic Yellow Onion, finely chopped
• 2 Organic Jalapeno Peppers, finely chopped
• ¼ Cup Organic Cilantro, coarsely chopped
• 1 Tbsp. Good Quality Organic Salt
• ¼ Cup Rice Wine Vinegar
• ½ Cup Chopped peanuts

Instructions

1. Sprinkle the salt over the cucumbers, toss, and put in a colander. Let them drain over the sink for 30 minutes. Rinse with cold water and thoroughly pat dry.
2. Put the honey and rice wine vinegar in a jar with lid and shake well.
3. Toss the cucumbers, jalapenos and cilantro in a bowl with the honey/rice wine vinegar.
4. Refrigerate until cool and top with the chopped peanuts.