India has successfully organized the 18th G20 Summit. The Bharat Mandapam crafted to serve global leaders is pride and gained praise from everyone. It celebrated the indigenous culinary heri… Read More

Best Restaurants in Gujranwala in 2023 Gujranwala is the city of foodies. It is a popular city of Punjab. The people of Gujranw… Read More

Multan is known for its rich cultural heritage and historical significance. The city offers a delightful culinary journey for food lovers. If you are searching for the best dinner places in… Read More

In her career of over three decades, the versatile Tabu has donned many attires on celluloid. She has been a conventional homemaker, the 90s love interest, the remorseless killer with a dar… Read More

From the beginning, Hotel Swosti Premium has been known for its uniqueness, sharing and tasting delicious cuisine with its guests. For the purpose of connecting our existing guests as well a… Read More

This Zafrani Rice is an easy saffron rice you can pair with any gravy dish and it makes a complete meal for any party menu as well. We are on the final dish for the April Mega Marathon, them… Read More

Planning a wedding or going to plan a wedding in Kolkata? Confused with cost and arrangements; impression and safety? Well, La Fiesta blogs can release you from all your confusions and give… Read More

A few recipes back there was a post on the Chicken Pulao (click here). Pulao is a rice dish which is common in many South and Central Asian cuisines and has the same roots as the Pilaf, the… Read More

There is no doubt in saying that Biryani has got one of the biggest fanbase among other dishes in India. Biryani is a magical combination of juicy chicken, aromatic spices, fresh vegetables… Read More

Ingredients:Basmati Rice (long, grained) -200gAlmonds-5Biryani Masala-1 pinchBlack cumin--1/2tbspButter-4tbspCashewnuts-10Coriander leaves-1/2 bunchFried onion-3 tbspGinger garlic paste- 1tb… Read More

Ingredients:1 Cup Basmati Rice (soaked in water for 30 mins)1 Sliced Onion1 tsp Ginger garlic paste2 tbsp GheeSaffron soaked in 1/2 cup milk1 tsp Cumin seeds2 Cardamom1 inch Cinnamon Stick2… Read More

You don’t need to go to school to know that food is an integral component of our lives. It’s said that we are what we eat. Given the various aspects associated with food… Read More

Contrary to common misconceptions, Hyderabadi cuisine has less spices and is actually quite light on the stomach. The cuisine is an amalgamation of Persian and South Indian influences. In th… Read More

Students of Hospitality Management Department (2nd year), Inspiria Knowledge Campus, Siliguri successfully accomplished a spectacular event on campus 13th of September 2019. As the name &ldq… Read More

This Easter be sure to hop on over to the many Washington area restaurants offering fabulous holiday brunches on Sunday, April 21.  From family-friendly menus, to intimate and sophistic… Read More

Experience The Taste Of India With These Thalis India’s regional and cultural diversity reflects beautifully in its food. The aroma, the spices, the curries work miraculously to lure… Read More

Tomorrow, rank and fame for none may be/ so today thy weary soul set free/ Drink with me, love, once more beneath the moon/ she oft may shine again, but none on thee and me.  – Om… Read More